Literature DB >> 16233692

Enhanced glutamic acid production of Brevibacterium sp. with temperature shift-up cultivation.

Sun-Uk Choi1, Takuya Nihira, Toshiomi Yoshida.   

Abstract

For cells of Brevibacterium sp. under conditions of biotin limitation, the efflux of metabolites through the cell membrane was affected by temperature. After the temperature shift-up from 30 degrees C to 38 degrees C, both the specific production rate of glutamic acid and the excretion of intracellular materials, such as glucose-6-phosphate and nucleotides, were increased simultaneously. For the production of glutamic acid, not only the yield but also the specific production rate was increased by the temperature shift-up.

Entities:  

Year:  2004        PMID: 16233692     DOI: 10.1016/S1389-1723(04)00268-3

Source DB:  PubMed          Journal:  J Biosci Bioeng        ISSN: 1347-4421            Impact factor:   2.894


  2 in total

1.  Two-step production of gamma-aminobutyric acid from cassava powder using Corynebacterium glutamicum and Lactobacillus plantarum.

Authors:  Taowei Yang; Zhiming Rao; Bernard Gitura Kimani; Meijuan Xu; Xian Zhang; Shang-Tian Yang
Journal:  J Ind Microbiol Biotechnol       Date:  2015-06-27       Impact factor: 3.346

2.  Production of L-glutamic Acid with Corynebacterium glutamicum (NCIM 2168) and Pseudomonas reptilivora (NCIM 2598): A Study on Immobilization and Reusability.

Authors:  Rajaram Shyamkumar; Innasi Muthu Ganesh Moorthy; Karuppiah Ponmurugan; Rajoo Baskar
Journal:  Avicenna J Med Biotechnol       Date:  2014-07
  2 in total

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