Literature DB >> 16233348

Triggering mechanism of L-glutamate overproduction by DtsR1 in coryneform bacteria.

Eiichiro Kimura1.   

Abstract

The mechanism of L-glutamate-overproduction by Corynebacterium glutamicum, a biotin auxotroph, is very unique and interesting. L-Glutamate overproduction by this bacterium is induced by biotin-limitation and suppressed by an excess of biotin. Addition of a surfactant or penicillin is also induces L-glutamate overproduction even under excess biotin. After the development of general molecular biological tools such as cloning vectors and DNA transfer techniques, genes encoding biosynthetic enzymes were isolated. With those genes and tools, recombinant DNA technology can be applied to the analysis of biosynthetic pathways and the construction of C. glutamicum strains. In this review, recent studies on the triggering mechanism of L-glutamate overproduction by C. glutamicum are discussed. Disruption of the dtsR1 gene, which encodes a putative component of a biotin-containing enzyme complex that is involved in fatty acid synthesis, causes constitutive overproduction of L-glutamate. As in the case of biotin-limitation, i.e., addition of a surfactant or penicillin, dtsR1-disruption also reduces the activity of the 2-oxoglutarate dehydrogense complex (ODHC). These results indicate that the DtsR1 level affects the activity of ODHC. In our recent studies, a novel regulatory factor that suppresses the expression of DtsR1 was determined. Based on these findings, the triggering mechanism of L-glutamate overproduction is expected to be clarified in more detail.

Entities:  

Year:  2002        PMID: 16233348     DOI: 10.1016/s1389-1723(02)80193-1

Source DB:  PubMed          Journal:  J Biosci Bioeng        ISSN: 1347-4421            Impact factor:   2.894


  11 in total

1.  Effect of biotin on transcription levels of key enzymes and glutamate efflux in glutamate fermentation by Corynebacterium glutamicum.

Authors:  Yan Cao; Zuoying Duan; Zhongping Shi
Journal:  World J Microbiol Biotechnol       Date:  2013-08-29       Impact factor: 3.312

2.  Phylogenetic analysis of Bacillus subtilis strains applicable to natto (fermented soybean) production.

Authors:  Yuji Kubo; Alejandro P Rooney; Yoshiki Tsukakoshi; Rikio Nakagawa; Hiromasa Hasegawa; Keitarou Kimura
Journal:  Appl Environ Microbiol       Date:  2011-07-15       Impact factor: 4.792

3.  Rational design of a Corynebacterium glutamicum pantothenate production strain and its characterization by metabolic flux analysis and genome-wide transcriptional profiling.

Authors:  Andrea T Hüser; Christophe Chassagnole; Nic D Lindley; Muriel Merkamm; Armel Guyonvarch; Veronika Elisáková; Miroslav Pátek; Jörn Kalinowski; Iris Brune; Alfred Pühler; Andreas Tauch
Journal:  Appl Environ Microbiol       Date:  2005-06       Impact factor: 4.792

4.  Altered metabolic flux due to deletion of odhA causes L-glutamate overproduction in Corynebacterium glutamicum.

Authors:  Yoko Asakura; Eiichiro Kimura; Yoshihiro Usuda; Yoshio Kawahara; Kazuhiko Matsui; Tsuyoshi Osumi; Tsuyoshi Nakamatsu
Journal:  Appl Environ Microbiol       Date:  2006-12-08       Impact factor: 4.792

5.  Control of carbon flux to glutamate excretion in Klebsiella pneumoniae: the role of the indigenous plasmid and its encoded isocitrate dehydrogenase.

Authors:  Mansi El-Mansi; Francois Trappey; Ewan Clark; Malcolm Campbell
Journal:  J Ind Microbiol Biotechnol       Date:  2015-09-29       Impact factor: 3.346

6.  Mutations of the Corynebacterium glutamicum NCgl1221 gene, encoding a mechanosensitive channel homolog, induce L-glutamic acid production.

Authors:  Jun Nakamura; Seiko Hirano; Hisao Ito; Masaaki Wachi
Journal:  Appl Environ Microbiol       Date:  2007-05-18       Impact factor: 4.792

7.  A glutamic acid-producing lactic acid bacteria isolated from Malaysian fermented foods.

Authors:  Mohsen Zareian; Afshin Ebrahimpour; Fatimah Abu Bakar; Abdul Karim Sabo Mohamed; Bita Forghani; Mohd Safuan B Ab-Kadir; Nazamid Saari
Journal:  Int J Mol Sci       Date:  2012-05-07       Impact factor: 6.208

8.  Effect of Tween 40 and DtsR1 on L-arginine overproduction in Corynebacterium crenatum.

Authors:  Minliang Chen; Xuelan Chen; Fang Wan; Bin Zhang; Jincong Chen; Yonghua Xiong
Journal:  Microb Cell Fact       Date:  2015-08-12       Impact factor: 5.328

9.  Whole-Genome Sequencing and Comparative Genome Analysis of Bacillus subtilis Strains Isolated from Non-Salted Fermented Soybean Foods.

Authors:  Mayumi Kamada; Sumitaka Hase; Kazushi Fujii; Masato Miyake; Kengo Sato; Keitarou Kimura; Yasubumi Sakakibara
Journal:  PLoS One       Date:  2015-10-27       Impact factor: 3.240

10.  Disruption of pknG enhances production of gamma-aminobutyric acid by Corynebacterium glutamicum expressing glutamate decarboxylase.

Authors:  Naoko Okai; Chihiro Takahashi; Kazuki Hatada; Chiaki Ogino; Akihiko Kondo
Journal:  AMB Express       Date:  2014-04-01       Impact factor: 3.298

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