Literature DB >> 16233105

Growth of Escherichia coli ATCC 9637 through the uptake of compatible solutes at high osmolarity.

S Nagata1.   

Abstract

The growth rate of Escherichia coli ATCC 9637 was determined in a chemically defined (CD) medium with high osmolarity, 1-1.2 M. The addition of ectoine or glycine betaine to the medium resulted in a significant stimulation of growth rate for this strain. In the presence of ectoine derivatives, hydroxyectoine and homoectoine, cell growth was not stimulated to the same extent as when ectoine was added, but it was improved slightly. The acceleration of growth rate of E. coli ATCC 9637 at elevated osmolarity was ascribed to the accumulation in the cells of ectoine or glycine betaine added to the medium, both of which were proved to be genuine osmolytes in cells. Rapid uptake of ectoine by cells was confirmed when ectoine was available in the CD medium with high osmolarity. Since strain ATCC 9637 did not accumulate ectoine in the absence of an energy source, ectoine uptake might take place not only through cellular sensing of the external high osmolarity but through cellular functioning via energization.

Entities:  

Year:  2001        PMID: 16233105     DOI: 10.1263/jbb.92.324

Source DB:  PubMed          Journal:  J Biosci Bioeng        ISSN: 1347-4421            Impact factor:   2.894


  3 in total

1.  Osmoadaptation among Vibrio species and unique genomic features and physiological responses of Vibrio parahaemolyticus.

Authors:  Lynn M Naughton; Seth L Blumerman; Megan Carlberg; E Fidelma Boyd
Journal:  Appl Environ Microbiol       Date:  2009-03-13       Impact factor: 4.792

2.  The genome sequence of E. coli W (ATCC 9637): comparative genome analysis and an improved genome-scale reconstruction of E. coli.

Authors:  Colin T Archer; Jihyun F Kim; Haeyoung Jeong; Jin Hwan Park; Claudia E Vickers; Sang Yup Lee; Lars K Nielsen
Journal:  BMC Genomics       Date:  2011-01-06       Impact factor: 3.969

3.  Characterizing the effect of expression of an acetyl-CoA synthetase insensitive to acetylation on co-utilization of glucose and acetate in batch and continuous cultures of E. coli W.

Authors:  Katharina Novak; Lukas Flöckner; Anna Maria Erian; Philipp Freitag; Christoph Herwig; Stefan Pflügl
Journal:  Microb Cell Fact       Date:  2018-07-09       Impact factor: 5.328

  3 in total

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