Literature DB >> 16232731

Kinetics of active sucrose transport in Saccharomyces cerevisiae.

B U Stambuk1, A S Batista, P S De Araujo.   

Abstract

The kinetic analysis of active sucrose-H+ uptake by Saccharomyces cerevisiae revealed the presence of two transport systems with high and low affinity for sucrose. The MAL2T permease has a low affinity (K(m) = 120 +/-20 mM) for sucrose, while the alpha-glucoside transporter encoded by the AGT1 gene is a high affinity sucrose-H+ symporter (K(m) = 7.9+/-0.8 mM) that increases the specific growth rate of cells growing on sucrose.

Entities:  

Year:  2000        PMID： 16232731     DOI： 10.1016/s1389-1723(00)88742-3

Source DB:  PubMed          Journal:  J Biosci Bioeng        ISSN： 1347-4421            Impact factor:   2.894


  10 in total

1.  Kinetics of sugars consumption and ethanol inhibition in carob pulp fermentation by Saccharomyces cerevisiae in batch and fed-batch cultures.

Authors:  Maria Emília Lima-Costa; Catarina Tavares; Sara Raposo; Brígida Rodrigues; José M Peinado
Journal:  J Ind Microbiol Biotechnol       Date:  2012-01-20       Impact factor: 3.346

2.  Maltotriose utilization by industrial Saccharomyces strains: characterization of a new member of the alpha-glucoside transporter family.

Authors:  Madalena Salema-Oom; Vera Valadão Pinto; Paula Gonçalves; Isabel Spencer-Martins
Journal:  Appl Environ Microbiol       Date:  2005-09       Impact factor: 4.792

3.  Privatization of public goods can cause population decline.

Authors:  Richard J Lindsay; Bogna J Pawlowska; Ivana Gudelj
Journal:  Nat Ecol Evol       Date:  2019-07-22       Impact factor: 15.460

4.  Identification of strain isolated from dates (Phœnix dactylifera L.) for enhancing very high gravity ethanol production.

Authors:  Hayet Djelal; Sofien Chniti; Monia Jemni; Amélie Weill; Walaa Sayed; Abdeltif Amrane
Journal:  Environ Sci Pollut Res Int       Date:  2016-11-12       Impact factor: 4.223

5.  Molecular analysis of maltotriose active transport and fermentation by Saccharomyces cerevisiae reveals a determinant role for the AGT1 permease.

Authors:  Sergio L Alves; Ricardo A Herberts; Claudia Hollatz; Debora Trichez; Luiz C Miletti; Pedro S de Araujo; Boris U Stambuk
Journal:  Appl Environ Microbiol       Date:  2008-01-18       Impact factor: 4.792

6.  A novel high-affinity sucrose transporter is required for virulence of the plant pathogen Ustilago maydis.

Authors:  Ramon Wahl; Kathrin Wippel; Sarah Goos; Jörg Kämper; Norbert Sauer
Journal:  PLoS Biol       Date:  2010-02-09       Impact factor: 8.029

7.  A mixture of "cheats" and "co-operators" can enable maximal group benefit.

Authors:  R Craig MaClean; Ayari Fuentes-Hernandez; Duncan Greig; Laurence D Hurst; Ivana Gudelj
Journal:  PLoS Biol       Date:  2010-09-14       Impact factor: 8.029

8.  Extensive Copy Number Variation in Fermentation-Related Genes Among Saccharomyces cerevisiae Wine Strains.

Authors:  Jacob Steenwyk; Antonis Rokas
Journal:  G3 (Bethesda)       Date:  2017-05-05       Impact factor: 3.154

9.  Pathway engineering strategies for improved product yield in yeast-based industrial ethanol production.

Authors:  Aafke C A van Aalst; Sophie C de Valk; Walter M van Gulik; Mickel L A Jansen; Jack T Pronk; Robert Mans
Journal:  Synth Syst Biotechnol       Date:  2022-01-22

10.  Switching the mode of sucrose utilization by Saccharomyces cerevisiae.

Authors:  Fernanda Badotti; Marcelo G Dário; Sergio L Alves; Maria Luiza A Cordioli; Luiz C Miletti; Pedro S de Araujo; Boris U Stambuk
Journal:  Microb Cell Fact       Date:  2008-02-27       Impact factor: 5.328
  10 in total

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