Literature DB >> 1622205

Properties of the seed gum of Strypnodendron barbatiman (barbatimao).

F Reicher1, S C Leitner, M R Sierakowski, J D Fontana, J B Correa.   

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Year:  1992        PMID： 1622205     DOI： 10.1007/bf02920558

Source DB:  PubMed          Journal:  Appl Biochem Biotechnol        ISSN： 0273-2289            Impact factor:   2.926


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  3 in total

1.  A simple assay procedure for beta-D-mannanase.

Authors:  B V McCleary
Journal:  Carbohydr Res       Date:  1978-11       Impact factor: 2.104

2.  Purification and properties of a beta-mannanase from alfalfa seeds.

Authors:  H Villarroya; F Petek
Journal:  Biochim Biophys Acta       Date:  1976-06-07

3.  Tertiary and quaternary structure in aqueous polysaccharide systems which model cell wall cohesion: reversible changes in conformation and association of agarose, carrageenan and galactomannans.

Authors:  I C Dea; A A McKinnon; D A Rees
Journal:  J Mol Biol       Date:  1972-07-14       Impact factor: 5.469
  3 in total

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