Literature DB >> 16214982

Food dye use in enteral feedings: a review and a call for a moratorium.

James P Maloney1, Tracey A Ryan, Karen J Brasel, David G Binion, Deborah R Johnson, Ann C Halbower, Eric H Frankel, Michael Nyffeler, Marc Moss.   

Abstract

Pulmonary aspiration of gastric contents is common in enterally fed patients. Tinting enteral feedings with blue dye is thought to aid the early detection of aspiration in hospitalized patients. The blue-dye method is popular despite evidence that it is not sensitive. Reports of absorption of blue dye from enteral feedings in patients with sepsis and other critical illnesses are increasing. The presence of blue and green skin and urine, and serum discoloration has been linked with death. FD&C Blue No.1 and related dyes have toxic effects on mitochondria, suggesting that dye absorption is harmful. This study reviews the literature on the dye method and dye pharmacology, reports the results of a survey of current dye use, and describes 2 recent deaths associated with blue-dye absorption. We concluded that the use of blue dye in enteral feedings should be abandoned and replaced by evidence-based methods for the prevention of aspiration.

Entities:  

Year:  2002        PMID: 16214982     DOI: 10.1177/0115426502017003169

Source DB:  PubMed          Journal:  Nutr Clin Pract        ISSN: 0884-5336            Impact factor:   3.080


  5 in total

1.  Fiberoptic endoscopic evaluation of swallowing (FEES) with and without blue-dyed food.

Authors:  Steven B Leder; Lynn M Acton; Heather L Lisitano; Joseph T Murray
Journal:  Dysphagia       Date:  2005       Impact factor: 3.438

2.  Detecting Aspiration and Penetration Using FEES With and Without Food Dye.

Authors:  Stevie Marvin; Sara Gustafson; Susan Thibeault
Journal:  Dysphagia       Date:  2016-03-18       Impact factor: 3.438

Review 3.  Evaluating the safety of oral methylene blue during swallowing assessment: a systematic review.

Authors:  Bina Tariq; Sorina R Simon; Walmari Pilz; Andra Maxim; Bernd Kremer; Laura W J Baijens
Journal:  Eur Arch Otorhinolaryngol       Date:  2021-01-02       Impact factor: 2.503

4.  In-situ hydrothermal synthesis of CNT decorated by nano ZnS/CuO for simultaneous removal of acid food dyes from binary water samples.

Authors:  Ebrahim Sharifpour; Payam Arabkhani; Fatemeh Sadegh; Ali Mousavizadeh; Arash Asfaram
Journal:  Sci Rep       Date:  2022-07-20       Impact factor: 4.996

Review 5.  Brilliant Blue Dyes in Daily Food: How Could Purinergic System Be Affected?

Authors:  Leonardo Gomes Braga Ferreira; Robson Xavier Faria; Natiele Carla da Silva Ferreira; Rômulo José Soares-Bezerra
Journal:  Int J Food Sci       Date:  2016-10-19
  5 in total

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