Literature DB >> 16211340

Frequent insectivory by two guenons (Cercopithecus lhoesti and Cercopithecus mitis) in the Kalinzu Forest, Uganda.

Yasuko Tashiro1.   

Abstract

I investigated the feeding ecology of l'Hoest's monkeys (Cercopithecus lhoesti) and blue monkeys (Cercopithecus mitis) in the Kalinzu Forest, Uganda. Although forest guenons are generally thought to be frugivores or folivores, these two guenons spent a large proportion of their time feeding on invertebrates. The l'Hoest's monkey and the blue monkey spent as much as 66 and 50% of their time on insectivory, respectively. These proportions of time spent on invertebrate feeding are higher than those reported elsewhere for forest guenons. L'Hoest's monkeys mainly utilized the area near the ground for invertebrate feeding, while blue monkeys utilized the area around 20 m above the ground. It seemed that guenons have an ability to change their diet according to the environment.

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Year:  2005        PMID: 16211340     DOI: 10.1007/s10329-005-0160-x

Source DB:  PubMed          Journal:  Primates        ISSN: 0032-8332            Impact factor:   2.163


  3 in total

1.  Foraging ecology of the mountain monkey (Cercopithecus l'hoesti): implications for its evolutionary history and use of disturbed forest.

Authors:  B A Kaplin; T C Moermond
Journal:  Am J Primatol       Date:  2000-04       Impact factor: 2.371

2.  Variation in seed handling by two species of forest monkeys in Rwanda.

Authors:  B A Kaplin; T C Moermond
Journal:  Am J Primatol       Date:  1998       Impact factor: 2.371

3.  Diet for a small primate: insectivory and gummivory in the (large) patas monkey (Erythrocebus patas pyrrhonotus).

Authors:  L A Isbell
Journal:  Am J Primatol       Date:  1998       Impact factor: 2.371

  3 in total
  1 in total

1.  Metagenomic analyses reveal previously unrecognized variation in the diets of sympatric Old World monkey species.

Authors:  Martha M Lyke; Anthony Di Fiore; Noah Fierer; Anne A Madden; Joanna E Lambert
Journal:  PLoS One       Date:  2019-06-26       Impact factor: 3.240

  1 in total

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