Literature DB >> 16210718

Homocysteine, vitamin B-12, and folic acid and the risk of cognitive decline in old age: the Leiden 85-Plus study.

Simon P Mooijaart1, Jacobijn Gussekloo, Marijke Frölich, Jelle Jolles, David J Stott, Rudi G J Westendorp, Anton J M de Craen.   

Abstract

BACKGROUND: High concentrations of homocysteine and low concentrations of vitamin B-12 and folic acid are frequently observed in subjects with dementia.
OBJECTIVE: We assessed whether serum concentrations of homocysteine, vitamin B-12, or folic acid predict cognitive decline in old age.
DESIGN: This was a prospective, population-based, longitudinal study of 599 subjects (Leiden 85-Plus Study, Netherlands). The subjects were administered a battery of cognitive tests (including the Mini Mental State Examination, the Stroop test, a letter digit coding test, and a word recall test) at 85 y of age and yearly thereafter until 89 y of age. Serum concentrations of homocysteine, vitamin B-12, and folic acid were measured at 85 and 89 y of age. Cross-sectional associations between serum concentrations and cognition were assessed at 85 and 89 y of age. The association between baseline serum concentrations and subsequent longitudinal cognitive decline was assessed with the use of mixed linear models.
RESULTS: In the cross-sectional analyses, serum concentrations of homocysteine and folic acid were significantly associated with cognitive performance, but serum concentrations of vitamin B-12 were not. In the longitudinal analyses, there were no significant associations of serum concentrations of homocysteine, vitamin B-12, or folic acid with rate of cognitive decline.
CONCLUSIONS: Elevated serum concentrations of homocysteine and reduced folic acid are associated with cognitive impairment in elderly persons but do not predict an increased rate of cognitive decline. The association of high serum concentrations of homocysteine and low folic acid with cognitive impairment in old age is likely to be a consequence of disease and not a contributory cause.

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Year:  2005        PMID: 16210718     DOI: 10.1093/ajcn/82.4.866

Source DB:  PubMed          Journal:  Am J Clin Nutr        ISSN: 0002-9165            Impact factor:   7.045


  39 in total

Review 1.  Thoughts on B-vitamins and dementia.

Authors:  Martha Clare Morris; Julie A Schneider; Christine C Tangney
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Review 2.  The impact of nutrition on cognition in the elderly.

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Journal:  Neurochem Res       Date:  2007-03-07       Impact factor: 3.996

3.  Plasma homocysteine and risk of mild cognitive impairment.

Authors:  Christiane Reitz; Ming-Xin Tang; Joshua Miller; Ralph Green; José A Luchsinger
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4.  Diffusion tensor tractography and neuropsychological assessment in patients with vitamin B12 deficiency.

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Journal:  Neuroradiology       Date:  2013-12-10       Impact factor: 2.804

5.  Hyperhomocysteinemia Is Associated with Vitamin B-12 Deficiency: A Cross-sectional Study in a Rural, Elderly Population of Shanxi China.

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9.  Fraction of total plasma vitamin B12 bound to transcobalamin correlates with cognitive function in elderly Latinos with depressive symptoms.

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10.  Development of classification models for early identification of persons at risk for persistent cognitive decline.

Authors:  T N van den Kommer; H C Comijs; M G Dik; C Jonker; D J H Deeg
Journal:  J Neurol       Date:  2008-07-14       Impact factor: 4.849

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