| Literature DB >> 16176065 |
David Calderón-Guzmán1, Ivonne Espitia-Vázquez, Alejandra López-Domínguez, Ernestina Hernández-García, Bernardino Huerta-Gertrudis, Elvia Coballase-Urritia, Hugo Juárez-Olguín, Beatriz García-Fernández.
Abstract
The aim was to evaluate the effect of toluene and nutritional status on levels of serotonin (5-HT), 5-hydroxytryptophan (5-HTP), Na+/K+-ATPase, total ATPase and lipid peroxidation (TBARS) in rat brain. Study was conducted with malnourished (MN), well-nourished (WN) and normal Wistar rats. Three groups were formed for each nutritional status: control group I received 0.9% NaCl; toluene (1 g/kg) was administered to group II, and 1.5 g/kg to group III. Levels of 5-HT decreased (P < 0.05) in WN toluene groups, and 5-HTP decreased (P < 0.05) in the WN 1 g toluene and MN 1.5 g toluene groups. TBARS decreased (P < 0.05) in WN toluene groups. A trend to increase in Na+/K+-ATPase was found in WN and MN toluene groups, while total ATPase increased (P < 0.05) in the WN 1.5 g toluene group. The results suggest that high concentrations of toluene in single doses induce significant changes in the serotonergic system and alter membrane fluidity more perceptibly in the brain of adult animals with regular diet than in malnourished animals.Entities:
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Year: 2005 PMID： 16176065 DOI： 10.1007/s11064-005-2749-2
Source DB: PubMed Journal: Neurochem Res ISSN： 0364-3190 Impact factor: 3.996