Literature DB >> 16163555

Plant secondary metabolites alter the feeding patterns of a mammalian herbivore (Neotoma lepida).

Jennifer S Sorensen1, Emily Heward, M Denise Dearing.   

Abstract

Mammalian herbivores are predicted to regulate concentrations of ingested plant secondary metabolites (PSMs) in the blood by modifying the size and frequency of feeding bouts. It is theorized that meal size is limited by a maximum tolerable concentration of PSMs in the blood, such that meal size is predicted to decrease as PSM concentration increases. We investigated the relationship between PSM concentration in the diet and feeding patterns in the herbivorous desert woodrat (Neotoma lepida) fed diets containing phenolic resin extracted from creosote bush (Larrea tridentata). Total daily intake, meal size and feeding frequency were quantified by observing the foraging behavior of woodrats on diets containing increasing concentrations of creosote resin. Desert woodrats reduced meal size as resin concentration in the diet increased, resulting in an overall reduction in daily intake and regulation of resin intake. Moreover, desert woodrats were able to detect resin concentrations in the diet and regulate the intake of resin very rapidly. We suggest that the immediate and sustained ability to detect and regulate the intake of resin concentrations during each foraging bout provides a behavioral mechanism to regulate blood concentrations of resin and allows desert woodrats to make "wise" foraging decisions.

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Year:  2005        PMID: 16163555     DOI: 10.1007/s00442-005-0236-8

Source DB:  PubMed          Journal:  Oecologia        ISSN: 0029-8549            Impact factor:   3.225


  16 in total

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Authors:  J S Sorensen; M D Dearing
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Authors:  W J Jakubas; J R Mason
Journal:  J Chem Ecol       Date:  1991-11       Impact factor: 2.626

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5.  Food aversion conditioned in anesthetized sheep.

Authors:  F D Provenza; J J Lynch; J V Nolan
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6.  Effects of two plant secondary metabolites, cineole and gallic acid, on nightly feeding patterns of the common brushtail possum.

Authors:  Natasha L Wiggins; Clare McArthur; Stuart McLean; Rebecca Boyle
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7.  Repin-induced neurotoxicity in rodents.

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8.  Acute poisoning with pine oil - metabolism of monoterpenes.

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Journal:  Arch Toxicol       Date:  1981-11       Impact factor: 5.153

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Review 10.  Nephropathy associated with animal, plant, and chemical toxins in the tropics.

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  16 in total

1.  Landscape-scale feeding patterns of African elephant inferred from carbon isotope analysis of feces.

Authors:  Jacqueline Codron; Daryl Codron; Julia A Lee-Thorp; Matt Sponheimer; Kevin Kirkman; Kevin J Duffy; Judith Sealy
Journal:  Oecologia       Date:  2010-11-12       Impact factor: 3.225

Review 2.  Pharmacological perspectives on the detoxification of plant secondary metabolites: implications for ingestive behavior of herbivores.

Authors:  Stuart McLean; Alan J Duncan
Journal:  J Chem Ecol       Date:  2006-05-23       Impact factor: 2.626

3.  Behavioural contributions to the regulated intake of plant secondary metabolites in koalas.

Authors:  Karen J Marsh; Ian R Wallis; William J Foley
Journal:  Oecologia       Date:  2007-08-10       Impact factor: 3.225

Review 4.  A pharm-ecological perspective of terrestrial and aquatic plant-herbivore interactions.

Authors:  Jennifer Sorensen Forbey; M Denise Dearing; Elisabeth M Gross; Colin M Orians; Erik E Sotka; William J Foley
Journal:  J Chem Ecol       Date:  2013-03-13       Impact factor: 2.626

5.  The dilemma of foraging herbivores: dealing with food and fear.

Authors:  Clare McArthur; Peter B Banks; Rudy Boonstra; Jennifer Sorensen Forbey
Journal:  Oecologia       Date:  2014-10-01       Impact factor: 3.225

6.  Rodent herbivory differentially affects mortality rates of 14 native plant species with contrasting life history and growth form traits.

Authors:  Tiffanny R Sharp Bowman; Brock R McMillan; Samuel B St Clair
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7.  Inhibition of snowshoe hare succinate dehydrogenase activity as a mechanism of deterrence for papyriferic acid in birch.

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8.  Quantifying the response of free-ranging mammalian herbivores to the interplay between plant defense and nutrient concentrations.

Authors:  Miguel A Bedoya-Pérez; Daniel D Issa; Peter B Banks; Clare McArthur
Journal:  Oecologia       Date:  2014-06-13       Impact factor: 3.225

9.  Plant protein and secondary metabolites influence diet selection in a mammalian specialist herbivore.

Authors:  Amy C Ulappa; Rick G Kelsey; Graham G Frye; Janet L Rachlow; Lisa A Shipley; Laura Bond; Xinzhu Pu; Jennifer Sorensen Forbey
Journal:  J Mammal       Date:  2014       Impact factor: 2.416

10.  Troublesome toxins: time to re-think plant-herbivore interactions in vertebrate ecology.

Authors:  Robert K Swihart; Donald L DeAngelis; Zhilan Feng; John P Bryant
Journal:  BMC Ecol       Date:  2009-02-24       Impact factor: 2.964

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