Literature DB >> 16159363

Isolation of the salmonid rhamnose-binding lectin STL2 from spores of the microsporidian fish parasite Loma salmonae.

A Booy1, J D Haddow, R W Olafson.   

Abstract

The microsporidian parasite, Loma salmonae, is the causative agent of gill disease in both wild and netpen-reared salmonids worldwide. In this paper we report the finding of a rhamnose-binding lectin from steelhead trout, Oncorhynchus mykiss, which was found bound in high concentration to the surface coat of L. salmonae spores. SDS-PAGE, immunoblot, N-terminal sequencing and mass spectrometric analyses were used to determine that the dominant 24 kDa protein lectin observed on SDS-PAGE analysis of intact spore extracts is the O. tshawytscha variant of the previously identified rhamnose-binding lectin STL2 from rainbow trout, O. mykiss. Although the physiological role of these lectins has not been clearly delineated, they have been implicated in a variety of functions, including inhibition of pathogenic bacteria by opsonization and macrophage-mediated tumour lysis.

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Year:  2005        PMID: 16159363     DOI: 10.1111/j.1365-2761.2005.00648.x

Source DB:  PubMed          Journal:  J Fish Dis        ISSN: 0140-7775            Impact factor:   2.767


  4 in total

1.  A gene family of putative immune recognition molecules in the hydroid Hydractinia.

Authors:  Ryan S Schwarz; Linda Hodes-Villamar; Kelly A Fitzpatrick; Matthew G Fain; Austin L Hughes; Luis F Cadavid
Journal:  Immunogenetics       Date:  2007-01-11       Impact factor: 2.846

2.  Crystallization and X-ray analysis of the salmon-egg lectin SEL24K.

Authors:  Kenji Murata; Andrew J Fisher; Jerry L Hedrick
Journal:  Acta Crystallogr Sect F Struct Biol Cryst Commun       Date:  2007-04-06

3.  Molecular cloning of rhamnose-binding lectin gene and its promoter region from snakehead Channa argus.

Authors:  W Z Jia; N Shang; Q L Guo
Journal:  Fish Physiol Biochem       Date:  2009-03-27       Impact factor: 2.794

4.  Diversified carbohydrate-binding lectins from marine resources.

Authors:  Tomohisa Ogawa; Mizuki Watanabe; Takako Naganuma; Koji Muramoto
Journal:  J Amino Acids       Date:  2011-11-15
  4 in total

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