Literature DB >> 16140883

Isoleucine, a blood glucose-lowering amino acid, increases glucose uptake in rat skeletal muscle in the absence of increases in AMP-activated protein kinase activity.

Masako Doi1, Ippei Yamaoka, Mitsuo Nakayama, Shinji Mochizuki, Kunio Sugahara, Fumiaki Yoshizawa.   

Abstract

Leucine and isoleucine were shown to stimulate insulin-independent glucose uptake in skeletal muscle cells in vitro. In this study, we examined the effects of leucine and isoleucine on blood glucose in food-deprived rats and on glucose metabolism in skeletal muscle in vivo. Furthermore, we investigated the possible involvement of the energy sensor, 5'-AMP-activated protein kinase (AMPK), in the modulation of glucose uptake in skeletal muscle, which is independent of insulin, and also in leucine- or isoleucine-stimulated glucose uptake. Oral administration of isoleucine, but not leucine, significantly decreased the plasma glucose concentration. An i.v. bolus of 2-[1,2-3H]-deoxyglucose (2-[3H]DG) was administered to calculate glucose uptake. Glucose uptake in the skeletal muscle did not differ after leucine administration, but glucose uptake in the muscles of rats administered isoleucine was 73% greater than in controls, suggesting that isoleucine increases skeletal muscle glucose uptake in vivo. On the contrary, in the skeletal muscles, administration of leucine but not isoleucine significantly increased [U-14C]-glucose incorporation into glycogen compared with controls. AMPK alpha1 activity in skeletal muscle was not affected by leucine or isoleucine administration. However, isoleucine, but not leucine, significantly decreased AMPK alpha2 activity. The decrease in AMPK alpha2 activity was thought to be due to decreases in AMP content and the AMP:ATP ratio, which were related to the isoleucine administration. This is the first report of isoleucine stimulating glucose uptake in rat skeletal muscle in vivo, and these results indicate that there might be a relation between the reduction in blood glucose and the increase in skeletal muscle glucose uptake that occur with isoleucine administration in rats. The alterations in glucose metabolism caused by isoleucine may result in an improvement of the availability of ATP in the absence of increases in AMP-activated protein kinase activity in skeletal muscle.

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Year:  2005        PMID: 16140883     DOI: 10.1093/jn/135.9.2103

Source DB:  PubMed          Journal:  J Nutr        ISSN: 0022-3166            Impact factor:   4.798


  33 in total

1.  Association of AMP-activated protein kinase subunits with glycogen particles as revealed in situ by immunoelectron microscopy.

Authors:  Moise Bendayan; Irene Londono; Bruce E Kemp; Grahame D Hardie; Neil Ruderman; Marc Prentki
Journal:  J Histochem Cytochem       Date:  2009-07-06       Impact factor: 2.479

2.  Amino acids influence the glucose uptake through GLUT4 in CHO-K1 cells under high glucose conditions.

Authors:  Radhakrishnan Selvi; Narayanasamy Angayarkanni; Begum Asma; Thiagarajan Seethalakshmi; Srinivasan Vidhya
Journal:  Mol Cell Biochem       Date:  2010-07-14       Impact factor: 3.396

Review 3.  Branched-chain amino acids in metabolic signalling and insulin resistance.

Authors:  Christopher J Lynch; Sean H Adams
Journal:  Nat Rev Endocrinol       Date:  2014-10-07       Impact factor: 43.330

4.  Higher branched-chain amino acid intake is associated with a lower prevalence of being overweight or obese in middle-aged East Asian and Western adults.

Authors:  Li-Qiang Qin; Pengcheng Xun; Deborah Bujnowski; Martha L Daviglus; Linda Van Horn; Jeremiah Stamler; Ka He
Journal:  J Nutr       Date:  2010-12-15       Impact factor: 4.798

5.  Differential effect of long-term leucine supplementation on skeletal muscle and adipose tissue in old rats: an insulin signaling pathway approach.

Authors:  Gilbert Zeanandin; Michèle Balage; Stéphane M Schneider; Joëlle Dupont; Xavier Hébuterne; Isabelle Mothe-Satney; Dominique Dardevet
Journal:  Age (Dordr)       Date:  2011-04-07

6.  The effect of an amino acid beverage on glucose response and glycogen replenishment after strenuous exercise.

Authors:  Bei Wang; Zhenping Ding; Wanyi Wang; Jungyun Hwang; Yi-Hung Liao; John L Ivy
Journal:  Eur J Appl Physiol       Date:  2015-01-20       Impact factor: 3.078

Review 7.  Insulin resistance and the metabolism of branched-chain amino acids.

Authors:  Jingyi Lu; Guoxiang Xie; Weiping Jia; Wei Jia
Journal:  Front Med       Date:  2013-02-06       Impact factor: 4.592

8.  Obesity-related elevations in plasma leucine are associated with alterations in enzymes involved in branched-chain amino acid metabolism.

Authors:  Pengxiang She; Cynthia Van Horn; Tanya Reid; Susan M Hutson; Robert N Cooney; Christopher J Lynch
Journal:  Am J Physiol Endocrinol Metab       Date:  2007-10-09       Impact factor: 4.310

9.  Leucine facilitates insulin signaling through a Gαi protein-dependent signaling pathway in hepatocytes.

Authors:  Xuefeng Yang; Shuang Mei; Xiaolei Wang; Xiang Li; Rui Liu; Yan Ma; Liping Hao; Ping Yao; Liegang Liu; Xiufa Sun; Haihua Gu; Zhenqi Liu; Wenhong Cao
Journal:  J Biol Chem       Date:  2013-02-12       Impact factor: 5.157

10.  Inhibition of brain energy metabolism by the branched-chain amino acids accumulating in maple syrup urine disease.

Authors:  César A Ribeiro; Angela M Sgaravatti; Rafael B Rosa; Patrícia F Schuck; Vanessa Grando; Anna L Schmidt; Gustavo C Ferreira; Marcos L S Perry; Carlos S Dutra-Filho; Moacir Wajner
Journal:  Neurochem Res       Date:  2007-08-08       Impact factor: 3.996

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