Literature DB >> 16121181

The contribution of species richness and composition to bacterial services.

Thomas Bell1, Jonathan A Newman, Bernard W Silverman, Sarah L Turner, Andrew K Lilley.   

Abstract

Bacterial communities provide important services. They break down pollutants, municipal waste and ingested food, and they are the primary means by which organic matter is recycled to plants and other autotrophs. However, the processes that determine the rate at which these services are supplied are only starting to be identified. Biodiversity influences the way in which ecosystems function, but the form of the relationship between bacterial biodiversity and functioning remains poorly understood. Here we describe a manipulative experiment that measured how biodiversity affects the functioning of communities containing up to 72 bacterial species constructed from a collection of naturally occurring culturable bacteria. The experimental design allowed us to manipulate large numbers of bacterial species selected at random from those that were culturable. We demonstrate that there is a decelerating relationship between community respiration and increasing bacterial diversity. We also show that both synergistic interactions among bacterial species and the composition of the bacterial community are important in determining the level of ecosystem functioning.

Mesh:

Year:  2005        PMID: 16121181     DOI: 10.1038/nature03891

Source DB:  PubMed          Journal:  Nature        ISSN: 0028-0836            Impact factor:   49.962


  204 in total

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Authors:  Aline Frossard; Linda Gerull; Michael Mutz; Mark O Gessner
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2.  Fungal community composition in neotropical rain forests: the influence of tree diversity and precipitation.

Authors:  Krista L McGuire; Noah Fierer; Carling Bateman; Kathleen K Treseder; Benjamin L Turner
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3.  Competitive and cooperative metabolic interactions in bacterial communities.

Authors:  Shiri Freilich; Raphy Zarecki; Omer Eilam; Ella Shtifman Segal; Christopher S Henry; Martin Kupiec; Uri Gophna; Roded Sharan; Eytan Ruppin
Journal:  Nat Commun       Date:  2011-12-13       Impact factor: 14.919

4.  Mesocosms of aquatic bacterial communities from the Cuatro Cienegas Basin (Mexico): a tool to test bacterial community response to environmental stress.

Authors:  Silvia Pajares; German Bonilla-Rosso; Michael Travisano; Luis E Eguiarte; Valeria Souza
Journal:  Microb Ecol       Date:  2012-03-30       Impact factor: 4.552

5.  Function-specific response to depletion of microbial diversity.

Authors:  Hannes Peter; Sara Beier; Stefan Bertilsson; Eva S Lindström; Silke Langenheder; Lars J Tranvik
Journal:  ISME J       Date:  2010-08-05       Impact factor: 10.302

6.  Dormancy contributes to the maintenance of microbial diversity.

Authors:  Stuart E Jones; Jay T Lennon
Journal:  Proc Natl Acad Sci U S A       Date:  2010-03-15       Impact factor: 11.205

7.  Soil resources influence spatial patterns of denitrifying communities at scales compatible with land management.

Authors:  Karin Enwall; Ingela N Throbäck; Maria Stenberg; Mats Söderström; Sara Hallin
Journal:  Appl Environ Microbiol       Date:  2010-01-29       Impact factor: 4.792

8.  Experimental niche evolution alters the strength of the diversity–productivity relationship.

Authors:  Dominique Gravel; Thomas Bell; Claire Barbera; Thierry Bouvier; Thomas Pommier; Patrick Venail; Nicolas Mouquet
Journal:  Nature       Date:  2011-01-06       Impact factor: 49.962

9.  Landscape position influences microbial composition and function via redistribution of soil water across a watershed.

Authors:  Zhe Du; Diego A Riveros-Iregui; Ryan T Jones; Timothy R McDermott; John E Dore; Brian L McGlynn; Ryan E Emanuel; Xu Li
Journal:  Appl Environ Microbiol       Date:  2015-10-02       Impact factor: 4.792

10.  Predictable bacterial composition and hydrocarbon degradation in Arctic soils following diesel and nutrient disturbance.

Authors:  Terrence H Bell; Etienne Yergeau; Christine Maynard; David Juck; Lyle G Whyte; Charles W Greer
Journal:  ISME J       Date:  2013-02-07       Impact factor: 10.302

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