Literature DB >> 16105679

Selenium, oxidative stress, and health aspects.

Peter Brenneisen1, Holger Steinbrenner, Helmut Sies.   

Abstract

Metabolic processes which generate oxidants and antioxidants are governed by genetic disposition as well as environmental factors. Changes in lifestyle, including increased environmental pollution, sun exposure, and dietary habits modify the challenge of the organism by reactive oxygen species. Defense mechanisms are reinforced by increasing dietary intake of antioxidants and micronutrients such as vitamins and selenium (Se). Se deficiency has been recognized to promote some disease states. Epidemiological findings link a lowered Se status to neurodegenerative and cardiovascular diseases as well as to increased cancer risk. While evidence exists to suggest that additional selenocompounds would be beneficial in some health conditions, results from future intervention trials are needed to substantiate the argument for increasing Se intake. Several pieces of the puzzle concerning the molecular mechanisms underlying the reactive oxygen species-triggered disease state and intervention by enzymatic antioxidants have been elucidated. A novel concept of protection of stromal cells against the dominating influence of tumor cells in tumor-stroma interaction by selenocompounds and other antioxidants is presented herein, which may translate into therapeutic strategies in chemoprevention of tumor invasion.

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Year:  2005        PMID: 16105679     DOI: 10.1016/j.mam.2005.07.004

Source DB:  PubMed          Journal:  Mol Aspects Med        ISSN: 0098-2997


  57 in total

1.  Ameliorative effects of selenium on the excess apoptosis of the jejunum caused by AFB1 through death receptor and endoplasmic reticulum pathways.

Authors:  Jing Fang; Zhixiang Zheng; Zhuangzhi Yang; Xi Peng; Zhicai Zuo; Hengmin Cui; Ping Ouyang; Gang Shu; Zhengli Chen; Chao Huang
Journal:  Toxicol Res (Camb)       Date:  2018-07-04       Impact factor: 3.524

2.  Selenium concentration in cerebrospinal fluid samples from a paediatric population.

Authors:  Mireia Tondo; Juan Moreno; Mercedes Casado; Nuria Brandi; Cristina Sierra; Maria A Vilaseca; Aida Ormazabal; Rafael Artuch
Journal:  Neurochem Res       Date:  2010-05-11       Impact factor: 3.996

Review 3.  Selenoproteins and their impact on human health through diverse physiological pathways.

Authors:  Behzad Moghadaszadeh; Alan H Beggs
Journal:  Physiology (Bethesda)       Date:  2006-10

4.  In vitro radioprotection studies of organoselenium compounds: differences between mono- and diselenides.

Authors:  B Santhosh Kumar; Amit Kunwar; A Ahmad; L B Kumbhare; V K Jain; K I Priyadarsini
Journal:  Radiat Environ Biophys       Date:  2009-11       Impact factor: 1.925

5.  Selenium: its role as antioxidant in human health.

Authors:  Ujang Tinggi
Journal:  Environ Health Prev Med       Date:  2008-02-28       Impact factor: 3.674

6.  Effect of selenium on growth and antioxidant enzyme activities of wine related yeasts.

Authors:  M Assunção; L L Martins; M P Mourato; M M Baleiras-Couto
Journal:  World J Microbiol Biotechnol       Date:  2015-12       Impact factor: 3.312

7.  Age related changes in selenium and glutathione levels in different lobes of the rat prostate.

Authors:  John P Richie; Arunangshu Das; Ana M Calcagnotto; Cesar A Aliaga; Karam El-Bayoumy
Journal:  Exp Gerontol       Date:  2011-12-24       Impact factor: 4.032

8.  Selenium restores defective beta-adrenergic receptor response of thoracic aorta in diabetic rats.

Authors:  Esma N Zeydanli; Ayca Bilginoglu; Evrim Tanriverdi; Hakan Gurdal; Belma Turan
Journal:  Mol Cell Biochem       Date:  2009-12-18       Impact factor: 3.396

9.  Comparative effects of two different forms of selenium on oxidative stress biomarkers in healthy men: a randomized clinical trial.

Authors:  John P Richie; Arun Das; Ana M Calcagnotto; Raghu Sinha; Wanda Neidig; Jiangang Liao; Eugene J Lengerich; Arthur Berg; Terryl J Hartman; Amy Ciccarella; Aaron Baker; Matthew G Kaag; Susan Goodin; Robert S DiPaola; Karam El-Bayoumy
Journal:  Cancer Prev Res (Phila)       Date:  2014-06-17

10.  Endosperm and whole grain rye breads are characterized by low post-prandial insulin response and a beneficial blood glucose profile.

Authors:  Liza A H Rosén; Lorena O Blanco Silva; Ulrika K Andersson; Cecilia Holm; Elin M Ostman; Inger M E Björck
Journal:  Nutr J       Date:  2009-09-25       Impact factor: 3.271

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