Literature DB >> 16087284

Reproductive and neurobehavioural toxicity study of tartrazine administered to mice in the diet.

Toyohito Tanaka1.   

Abstract

Tartrazine was given in the diet to provide levels of 0% (control), 0.05%, 0.15%, and 0.45% (approximately 83, 259, 773 mg/kg/day, respectively) from five weeks of age of the F0 generation to nine weeks of age of the F1 generation in mice, and selected reproductive and neurobehavioural parameters were measured. In movement activity of exploratory behaviour in the F0 generation, number of vertical activity was significantly increased in the middle-dose group in males. There were no adverse effects of tartrazine on either litter size, litter weight and sex ratio at birth. The average body weight of male offspring was significantly increased in the high-dose group and that of female offspring was significantly increased in the middle-dose group at birth. In behavioural developmental parameters, surface righting at PND 4 was significantly accelerated in the high-dose group in male offspring, and those effects were significantly dose-related in a trend test (P<0.01). Cliff avoidance at PND 7 was significantly accelerated in the middle-dose group in male offspring. Negative geotaxis at PND 4 was significantly delayed in the high-dose group in female offspring. Other variables measured showed no significant adverse effects in either sex in the lactation period. In movement activity of exploratory behaviour in the F1 generation, number of movement showed a significant tendency to be affected in the treatment groups in male offspring in a trend test (P<0.05). The dose level of tartrazine in the present study produced a few adverse effects in neurobehavioural parameters during the lactation period in mice. Nevertheless, the high-dose level were in excess of the ADI of tartrazine (0-7.5 mg/kgbw), and the actual dietary intake of tartrazine is presumed to be much lower. It would therefore appear that the levels of actual dietary intake of tartrazine is unlikely to produce any adverse effects in humans.

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Year:  2005        PMID: 16087284     DOI: 10.1016/j.fct.2005.06.011

Source DB:  PubMed          Journal:  Food Chem Toxicol        ISSN: 0278-6915            Impact factor:   6.023


  10 in total

1.  Effect of tartrazine on digestive enzymatic activities: in vivo and in vitro studies.

Authors:  Fatma Zohra Ameur; Nabila Mehedi; Cristina Soler Rivas; Antonio Gonzalez; Omar Kheroua; Djamel Saidi
Journal:  Toxicol Res       Date:  2019-11-21

2.  Histological and immunohistochemical evaluation of the effect of tartrazine on the cerebellum, submandibular glands, and kidneys of adult male albino rats.

Authors:  Mohamed A El-Sakhawy; Dina W Mohamed; Yasmine H Ahmed
Journal:  Environ Sci Pollut Res Int       Date:  2019-02-06       Impact factor: 4.223

3.  In-situ hydrothermal synthesis of CNT decorated by nano ZnS/CuO for simultaneous removal of acid food dyes from binary water samples.

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4.  Development of an ultrasensitive immunoassay for detecting tartrazine.

Authors:  Zhuokun Li; Shanshan Song; Liguang Xu; Hua Kuang; Shidong Guo; Chuanlai Xu
Journal:  Sensors (Basel)       Date:  2013-06-25       Impact factor: 3.576

5.  Hepatic effects of tartrazine (E 102) after systemic exposure are independent of oestrogen receptor interactions in the mouse.

Authors:  Stephanie K Meyer; Philip M E Probert; Anne F Lakey; Andrew R Axon; Alistair C Leitch; Faith M Williams; Paul A Jowsey; Peter G Blain; George E N Kass; Matthew C Wright
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Review 6.  All You Can Feed: Some Comments on Production of Mouse Diets Used in Biomedical Research with Special Emphasis on Non-Alcoholic Fatty Liver Disease Research.

Authors:  Sabine Weiskirchen; Katharina Weiper; René H Tolba; Ralf Weiskirchen
Journal:  Nutrients       Date:  2020-01-07       Impact factor: 5.717

Review 7.  Potential impacts of synthetic food dyes on activity and attention in children: a review of the human and animal evidence.

Authors:  Mark D Miller; Craig Steinmaus; Mari S Golub; Rosemary Castorina; Ruwan Thilakartne; Asa Bradman; Melanie A Marty
Journal:  Environ Health       Date:  2022-04-29       Impact factor: 7.123

8.  Effects of Tartrazine on Some Sexual Maturation Parameters in Immature Female Wistar Rats.

Authors:  Elisabeth Louise Ndjengue Mindang; Charline Florence Awounfack; Derek Tantoh Ndinteh; Rui W M Krause; Dieudonne Njamen
Journal:  Int J Environ Res Public Health       Date:  2022-08-21       Impact factor: 4.614

9.  Lifespan psychomotor behaviour profiles of multigenerational prenatal stress and artificial food dye effects in rats.

Authors:  Zachary T Erickson; Erin A Falkenberg; Gerlinde A S Metz
Journal:  PLoS One       Date:  2014-06-17       Impact factor: 3.240

10.  Synthetic Food dyes cause testicular damage via up-regulation of pro-inflammatory cytokines and down-regulation of FSH-R and TESK-1 gene expression.

Authors:  Iheanyichukwu Wopara; Emmanuel U Modo; Samuel Kelechi Mobisson; G Adebayo Olusegun; E B Umoren; Blessing O Orji; Philippe E Mounmbegna; Stephanie Okoye Ujunwa
Journal:  JBRA Assist Reprod       Date:  2021-07-21
  10 in total

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