Literature DB >> 16081197

Effects of aminopentol on in utero development in rats.

Thomas F X Collins1, Robert L Sprando, Thomas N Black, Nicholas Olejnik, Robert M Eppley, Mary E Shackelford, Paul C Howard, James I Rorie, Mark Bryant, Dennis I Ruggles.   

Abstract

UNLABELLED: Aminopentol (AP1), the backbone and main hydrolysis product of the mycotoxin fumonisin B1 (FB1), is present in corn-based foods which are consumed daily as a substantial part of the diet in some areas of the world. The toxicity of FB1 has been attributed to altered sphingolipid metabolism, but the toxicity of AP1 is less certain. Epidemiological correlations and in vitro studies have suggested that AP1 can increase neural tube defects (NTDs), but no in vivo developmental study of AP1 was done prior to this study. AP1 was given once daily to rats by gavage on gestation days (GD) 3-16 at doses of 0, 15, 30, 60, or 120 mg/kg. Reproductive and developmental parameters were measured at GD 17, one day after the last dose, and on GD 20. In addition, on GD 17, maternal and fetal tissues were analyzed for sphingolipid content.
CONCLUSIONS: AP1 reduced dam body weight gain, but was less toxic than FB1. AP1 was not teratogenic, did not affect tissue sphingolipid ratios, did not alter reproduction or development of fetuses, and produced no dose-related histopathological effects in dams.

Entities:  

Mesh:

Substances:

Year:  2005        PMID: 16081197     DOI: 10.1016/j.fct.2005.06.009

Source DB:  PubMed          Journal:  Food Chem Toxicol        ISSN: 0278-6915            Impact factor:   6.023


  6 in total

1.  Efficacy of Microwave-Heating during Alkaline Processing of Fumonisin-Contaminated Maize.

Authors:  Abraham Mendez-Albores; Denisse Anelem Cardenas-Rodriguez; Alma Vazquez-Duran
Journal:  Iran J Public Health       Date:  2014-02       Impact factor: 1.429

2.  In vivo formation of N-acyl-fumonisin B1.

Authors:  Henning Harrer; Hans Ulrich Humpf; Kenneth A Voss
Journal:  Mycotoxin Res       Date:  2014-10-19       Impact factor: 3.833

3.  Gastrointestinal Degradation of Fumonisin B₁ by Carboxylesterase FumD Prevents Fumonisin Induced Alteration of Sphingolipid Metabolism in Turkey and Swine.

Authors:  Sabine Masching; Karin Naehrer; Heidi-Elisabeth Schwartz-Zimmermann; Mihai Sărăndan; Simone Schaumberger; Ilse Dohnal; Veronika Nagl; Dian Schatzmayr
Journal:  Toxins (Basel)       Date:  2016-03-21       Impact factor: 4.546

4.  Development and Validation of a UPLC-MS/MS and UPLC-HR-MS Method for the Determination of Fumonisin B1 and Its Hydrolysed Metabolites and Fumonisin B2 in Broiler Chicken Plasma.

Authors:  Siegrid De Baere; Siska Croubels; Barbara Novak; Gerlinde Bichl; Gunther Antonissen
Journal:  Toxins (Basel)       Date:  2018-01-31       Impact factor: 4.546

5.  Enzymatic hydrolysis of fumonisins in the gastrointestinal tract of broiler chickens.

Authors:  B Grenier; H E Schwartz-Zimmermann; C Gruber-Dorninger; I Dohnal; M Aleschko; G Schatzmayr; W D Moll; T J Applegate
Journal:  Poult Sci       Date:  2017-12-01       Impact factor: 3.352

6.  Microbial Reduction of Fumonisin B1 by the New Isolate Serratia marcescens 329-2.

Authors:  Pisut Keawmanee; Chainarong Rattanakreetakul; Ratiya Pongpisutta
Journal:  Toxins (Basel)       Date:  2021-09-10       Impact factor: 4.546

  6 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.