Literature DB >> 16076637

Chemical composition of propolis from Canada, its antiradical activity and plant origin.

Roumen Christov1, Boryana Trusheva, Milena Popova, Vassya Bankova, Michel Bertrand.   

Abstract

The chemical composition of propolis from two regions in Canada was studied: Boreal forest and the Pacific coastal forest that lie outside the area of distribution of Aigeiros poplars, the usual propolis source plants. In the sample from Victoria, p-hydroxyacetophenone, benzyl hydroxybenzoate and cinnamic acid were the major components, accompanied by significant amounts of dihydrochalcones, which allowed the identification of its plant source: Populus trichocarpa of section Tacamahaca. Three dihydrochalcones were new for propolis. The sample from Richmond was characterized by large amounts of p-coumaric and cinnamic acid, typical for poplars of section Leuce, subsection Trepidae, its plant source was identified as P. tremuloides. Both samples showed a good radical scavenging activity against DPPH. Obviously, the Northern type propolis is a promising potential source of biologically active substances and deserves further investigation.

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Year:  2005        PMID: 16076637     DOI: 10.1080/14786410512331328159

Source DB:  PubMed          Journal:  Nat Prod Res        ISSN: 1478-6419            Impact factor:   2.861


  10 in total

1.  Propolis, a Constituent of Honey, Inhibits the Development of Sugar Cataracts and High-Glucose-Induced Reactive Oxygen Species in Rat Lenses.

Authors:  Teppei Shibata; Shinsuke Shibata; Naoko Shibata; Etsuko Kiyokawa; Hiroshi Sasaki; Dhirendra P Singh; Eri Kubo
Journal:  J Ophthalmol       Date:  2016-05-08       Impact factor: 1.909

2.  Characteristics, chemical compositions and biological activities of propolis from Al-Bahah, Saudi Arabia.

Authors:  Yasser A Elnakady; Ahmed I Rushdi; Raimo Franke; Nael Abutaha; Hossam Ebaid; Mohannad Baabbad; Mohamed O M Omar; Ahmad A Al Ghamdi
Journal:  Sci Rep       Date:  2017-02-06       Impact factor: 4.379

3.  Antioxidant, antimicrobial, antiparasitic, and cytotoxic properties of various Brazilian propolis extracts.

Authors:  Rejane Pina Dantas Silva; Bruna Aparecida Souza Machado; Gabriele de Abreu Barreto; Samantha Serra Costa; Luciana Nalone Andrade; Ricardo Guimarães Amaral; Adriana Andrade Carvalho; Francine Ferreira Padilha; Josiane Dantas Viana Barbosa; Marcelo Andres Umsza-Guez
Journal:  PLoS One       Date:  2017-03-30       Impact factor: 3.240

4.  Mediterranean Propolis from the Adriatic Sea Islands as a Source of Natural Antioxidants: Comprehensive Chemical Biodiversity Determined by GC-MS, FTIR-ATR, UHPLC-DAD-QqTOF-MS, DPPH and FRAP Assay.

Authors:  Lidija Svečnjak; Zvonimir Marijanović; Piotr Okińczyc; Piotr Marek Kuś; Igor Jerković
Journal:  Antioxidants (Basel)       Date:  2020-04-20

5.  Chemical characterization and biological activity of six different extracts of propolis through conventional methods and supercritical extraction.

Authors:  Danielle Devequi-Nunes; Bruna Aparecida Souza Machado; Gabriele de Abreu Barreto; Jéssica Rebouças Silva; Danielle Figuerêdo da Silva; José Luiz Carneiro da Rocha; Hugo Neves Brandão; Valéria M Borges; Marcelo Andres Umsza-Guez
Journal:  PLoS One       Date:  2018-12-04       Impact factor: 3.240

6.  Evaluation of the antioxidant profile and cytotoxic activity of red propolis extracts from different regions of northeastern Brazil obtained by conventional and ultrasound-assisted extraction.

Authors:  João Henrique de Oliveira Reis; Gabriele de Abreu Barreto; Jamile Costa Cerqueira; Jeancarlo Pereira Dos Anjos; Luciana Nalone Andrade; Francine Ferreira Padilha; Janice Izabel Druzian; Bruna Aparecida Souza Machado
Journal:  PLoS One       Date:  2019-07-05       Impact factor: 3.240

Review 7.  Composition and functional properties of propolis (bee glue): A review.

Authors:  Syed Ishtiaq Anjum; Amjad Ullah; Khalid Ali Khan; Mohammad Attaullah; Hikmatullah Khan; Hussain Ali; Muhammad Amjad Bashir; Muhammad Tahir; Mohammad Javed Ansari; Hamed A Ghramh; Nuru Adgaba; Chandra Kanta Dash
Journal:  Saudi J Biol Sci       Date:  2018-08-17       Impact factor: 4.219

8.  Recent progress of propolis for its biological and chemical compositions and its botanical origin.

Authors:  Viviane Cristina Toreti; Helia Harumi Sato; Glaucia Maria Pastore; Yong Kun Park
Journal:  Evid Based Complement Alternat Med       Date:  2013-04-30       Impact factor: 2.629

9.  Chemical composition and botanical origin of red propolis, a new type of brazilian propolis.

Authors:  Bruno B Silva; Pedro L Rosalen; Jaime A Cury; Masaharu Ikegaki; Vinícius C Souza; Alessandro Esteves; Severino M Alencar
Journal:  Evid Based Complement Alternat Med       Date:  2008-09       Impact factor: 2.629

10.  Chemical Composition and Biological Activity of Extracts Obtained by Supercritical Extraction and Ethanolic Extraction of Brown, Green and Red Propolis Derived from Different Geographic Regions in Brazil.

Authors:  Bruna Aparecida Souza Machado; Rejane Pina Dantas Silva; Gabriele de Abreu Barreto; Samantha Serra Costa; Danielle Figuerêdo da Silva; Hugo Neves Brandão; José Luiz Carneiro da Rocha; Odir Antônio Dellagostin; João Antônio Pegas Henriques; Marcelo Andres Umsza-Guez; Francine Ferreira Padilha
Journal:  PLoS One       Date:  2016-01-08       Impact factor: 3.240

  10 in total

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