Literature DB >> 16037448

Changes in dietary fat and declining coronary heart disease in Poland: population based study.

Witold A Zatonski1, Walter Willett.   

Abstract

Entities:  

Mesh:

Substances:

Year:  2005        PMID: 16037448      PMCID: PMC1179759          DOI: 10.1136/bmj.331.7510.187

Source DB:  PubMed          Journal:  BMJ        ISSN: 0959-8138


× No keyword cloud information.
  5 in total

1.  Ecological study of reasons for sharp decline in mortality from ischaemic heart disease in Poland since 1991.

Authors:  W A Zatonski; A J McMichael; J W Powles
Journal:  BMJ       Date:  1998-04-04

2.  The effect of fruit and vegetable intake on risk for coronary heart disease.

Authors:  K J Joshipura; F B Hu; J E Manson; M J Stampfer; E B Rimm; F E Speizer; G Colditz; A Ascherio; B Rosner; D Spiegelman; W C Willett
Journal:  Ann Intern Med       Date:  2001-06-19       Impact factor: 25.391

3.  Dietary saturated fats and their food sources in relation to the risk of coronary heart disease in women.

Authors:  F B Hu; M J Stampfer; J E Manson; A Ascherio; G A Colditz; F E Speizer; C H Hennekens; W C Willett
Journal:  Am J Clin Nutr       Date:  1999-12       Impact factor: 7.045

Review 4.  Optimal diets for prevention of coronary heart disease.

Authors:  Frank B Hu; Walter C Willett
Journal:  JAMA       Date:  2002-11-27       Impact factor: 56.272

5.  A comparison of trends of coronary heart disease mortality in Australia, USA and England and Wales with reference to three major risk factors-hypertension, cigarette smoking and diet.

Authors:  T Dwyer; B S Hetzel
Journal:  Int J Epidemiol       Date:  1980-03       Impact factor: 7.196

  5 in total
  33 in total

Review 1.  The role of reducing intakes of saturated fat in the prevention of cardiovascular disease: where does the evidence stand in 2010?

Authors:  Arne Astrup; Jørn Dyerberg; Peter Elwood; Kjeld Hermansen; Frank B Hu; Marianne Uhre Jakobsen; Frans J Kok; Ronald M Krauss; Jean Michel Lecerf; Philippe LeGrand; Paul Nestel; Ulf Risérus; Tom Sanders; Andrew Sinclair; Steen Stender; Tine Tholstrup; Walter C Willett
Journal:  Am J Clin Nutr       Date:  2011-01-26       Impact factor: 7.045

2.  Europe in transition: dietary fat is not the villain.

Authors:  Uffe Ravnskov
Journal:  BMJ       Date:  2005-10-15

3.  Health and health care in transitional Europe.

Authors:  Kristina Fister; Martin McKee
Journal:  BMJ       Date:  2005-07-23

4.  Will Europe's agricultural policy damage progress on cardiovascular disease?

Authors:  Karen Lock; Martin McKee
Journal:  BMJ       Date:  2005-07-23

Review 5.  Environmental Determinants of Cardiovascular Disease.

Authors:  Aruni Bhatnagar
Journal:  Circ Res       Date:  2017-07-07       Impact factor: 17.367

6.  Plasma polyunsaturated fatty acids and the decline of renal function.

Authors:  Fulvio Lauretani; Richard D Semba; Stefania Bandinelli; Edgar R Miller; Carmelinda Ruggiero; Antonio Cherubini; Jack M Guralnik; Luigi Ferrucci
Journal:  Clin Chem       Date:  2008-01-17       Impact factor: 8.327

7.  Rapid declines in coronary heart disease mortality in Eastern Europe are associated with increased consumption of oils rich in alpha-linolenic acid.

Authors:  Witold Zatonski; Hannia Campos; Walter Willett
Journal:  Eur J Epidemiol       Date:  2007-10-23       Impact factor: 8.082

8.  Estimating the cardiovascular mortality burden attributable to the European Common Agricultural Policy on dietary saturated fats.

Authors:  Ffion Lloyd-Williams; Martin O'Flaherty; Modi Mwatsama; Christopher Birt; Robin Ireland; Simon Capewell
Journal:  Bull World Health Organ       Date:  2008-07       Impact factor: 9.408

9.  Major types of dietary fat and risk of coronary heart disease: a pooled analysis of 11 cohort studies.

Authors:  Marianne U Jakobsen; Eilis J O'Reilly; Berit L Heitmann; Mark A Pereira; Katarina Bälter; Gary E Fraser; Uri Goldbourt; Göran Hallmans; Paul Knekt; Simin Liu; Pirjo Pietinen; Donna Spiegelman; June Stevens; Jarmo Virtamo; Walter C Willett; Alberto Ascherio
Journal:  Am J Clin Nutr       Date:  2009-02-11       Impact factor: 7.045

10.  The impact of demographic and risk factor changes on coronary heart disease deaths in Beijing, 1999-2010.

Authors:  Jun Cheng; Dong Zhao; Zhechun Zeng; Julia Alison Critchley; Jing Liu; Wei Wang; Jiayi Sun; Simon Capewell
Journal:  BMC Public Health       Date:  2009-01-22       Impact factor: 3.295

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.