Literature DB >> 16028871

Incidence of fumonisins, moniliformin and Fusarium species in poultry feed mixtures from Slovakia.

Roman Labuda1, Alexandra Parich, Elisavet Vekiru, Dana Tancinová.   

Abstract

A total of 50 samples of poultry feed mixtures of Slovak origin were analysed for fumonisin B(1) and B(2) (FB(1), FB(2)) and moniliformin (MON) using SAX-clean up procedure being detected by high pressure liquid chromatography with mass spectrometry (HPLC-MS) and diode array detection (HPLC-DAD), respectively. The samples were also simultaneously investigated for Fusarium species occurrence, and for the capability of Fusarium isolates recovered to produce FB(1) and MON in vitro. FB1 was detected in 49 samples (98 %) in concentrations ranging from 43 to 798 microg x kg(-1), and FB(2) in 42 samples (84 %) in concentrations ranging from 26 to 362 microg x kg(-1). MON was detected in 26 samples (52 %) in concentrations that ranged from 42 to 1,214 microg x kg(-1). Only two Fusarium populations were encountered, namely F. proliferatum and F. subglutinans, of which the former was the most dominant and frequent. All 86 F. proliferatum isolates tested for FB1-production ability proved to be producers of the toxin although none of them produced MON. On the contrary, MON production was observed in a half out of 16 F. subglutinans isolates tested, yet no FB1 production was detected in this case. Despite the limited number of samples investigated during this study, it is obvious that poultry feed mixtures may represent a risk from a toxicological point of view and should be regarded as a potential source of the Fusarium mycotoxins in central Europe. This is the first reported study dealing with fumonisin and moniliformin contamination of poultry feeds from Slovakia.

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Year:  2005        PMID: 16028871

Source DB:  PubMed          Journal:  Ann Agric Environ Med        ISSN: 1232-1966            Impact factor:   1.447


  6 in total

Review 1.  Current situation of mycotoxin contamination and co-occurrence in animal feed--focus on Europe.

Authors:  Elisabeth Streit; Gerd Schatzmayr; Panagiotis Tassis; Eleni Tzika; Daniela Marin; Ionelia Taranu; Cristina Tabuc; Anca Nicolau; Iuliana Aprodu; Olivier Puel; Isabelle P Oswald
Journal:  Toxins (Basel)       Date:  2012-10-01       Impact factor: 4.546

2.  A Decrease of Incidence Cases of Fumonisins in South Korean Feedstuff between 2011 and 2016.

Authors:  Juhee Park; Hansub Chang; Seungran Hong; Dongho Kim; Soohyun Chung; Chan Lee
Journal:  Toxins (Basel)       Date:  2017-09-15       Impact factor: 4.546

3.  Development of Indirect Competitive Enzyme-Linked Immunosorbent Assay to Detect Fusarium verticillioides in Poultry Feed Samples.

Authors:  Aline Myuki Omori; Elisabete Yurie Sataque Ono; Melissa Tiemi Hirozawa; Igor Massahiro de Souza Suguiura; Elisa Yoko Hirooka; Maria Helena Pelegrinelli Fungaro; Mario Augusto Ono
Journal:  Toxins (Basel)       Date:  2019-01-17       Impact factor: 4.546

4.  Risk assessment for mycotoxin contamination in fish feeds in Europe.

Authors:  Constanze Pietsch
Journal:  Mycotoxin Res       Date:  2019-07-26       Impact factor: 3.833

Review 5.  Integrated Mycotoxin Management System in the Feed Supply Chain: Innovative Approaches.

Authors:  Francesca Fumagalli; Matteo Ottoboni; Luciano Pinotti; Federica Cheli
Journal:  Toxins (Basel)       Date:  2021-08-16       Impact factor: 4.546

Review 6.  Natural Co-Occurrence of Mycotoxins in Foods and Feeds and Their in vitro Combined Toxicological Effects.

Authors:  Marie-Caroline Smith; Stéphanie Madec; Emmanuel Coton; Nolwenn Hymery
Journal:  Toxins (Basel)       Date:  2016-03-26       Impact factor: 4.546

  6 in total

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