Literature DB >> 16010536

Elevated CO(2) influences herbivory-induced defense responses of Arabidopsis thaliana.

M Gabriela Bidart-Bouzat1, Richard Mithen, May R Berenbaum.   

Abstract

We experimentally demonstrate that elevated CO(2) can modify herbivory-induced plant chemical responses in terms of both total and individual glucosinolate concentrations. Overall, herbivory by larvae of diamondback moths (Plutella xylostella) resulted in no change in glucosinolate levels of the annual plant Arabidopsis thaliana under ambient CO(2) conditions. However, herbivory induced a significant 28-62% increase in glucosinolate contents at elevated CO(2). These inducible chemical responses were both genotype-specific and dependent on the individual glucosinolate considered. Elevated CO(2) can also affect structural defenses such as trichomes and insect-glucosinolate interactions. Insect performance was significantly influenced by specific glucosinolates, although only under CO(2) enrichment. This study can have implications for the evolution of inducible defenses and coevolutionary adaptations between plants and their associated herbivores in future changing environments.

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Year:  2005        PMID: 16010536     DOI: 10.1007/s00442-005-0158-5

Source DB:  PubMed          Journal:  Oecologia        ISSN: 0029-8549            Impact factor:   3.225


  15 in total

1.  The raison d'ĕtre of secondary plant substances; these odd chemicals arose as a means of protecting plants from insects and now guide insects to food.

Authors:  G S FRAENKEL
Journal:  Science       Date:  1959-05-29       Impact factor: 47.728

2.  Herbivore-induced plant vaccination. Part I. The orchestration of plant defenses in nature and their fitness consequences in the wild tobacco Nicotiana attenuata.

Authors:  André Kessler; Ian T Baldwin
Journal:  Plant J       Date:  2004-05       Impact factor: 6.417

3.  Can elevated CO(2) affect secondary metabolism and ecosystem function?

Authors:  J Peñuelas; M Estiarte
Journal:  Trends Ecol Evol       Date:  1998-01-01       Impact factor: 17.712

4.  Genetic variation within and among populations of Arabidopsis thaliana.

Authors:  J Bergelson; E Stahl; S Dudek; M Kreitman
Journal:  Genetics       Date:  1998-03       Impact factor: 4.562

5.  EXPERIMENTAL MANIPULATION OF PUTATIVE SELECTIVE AGENTS PROVIDES EVIDENCE FOR THE ROLE OF NATURAL ENEMIES IN THE EVOLUTION OF PLANT DEFENSE.

Authors:  Rodney Mauricio; Mark D Rausher
Journal:  Evolution       Date:  1997-10       Impact factor: 3.694

Review 6.  The chemistry of defense: theory and practice.

Authors:  M R Berenbaum
Journal:  Proc Natl Acad Sci U S A       Date:  1995-01-03       Impact factor: 11.205

7.  Content of glucosinolates in cruciferous vegetables grown at the same site for two years under different climatic conditions.

Authors:  E Ciska; B Martyniak-Przybyszewska; H Kozlowska
Journal:  J Agric Food Chem       Date:  2000-07       Impact factor: 5.279

8.  Genotypic variation in response of quaking aspen (Populus tremuloides) to atmospheric CO2 enrichment.

Authors:  Richard L Lindroth; Sherry Roth; Erik V Nordheim
Journal:  Oecologia       Date:  2001-02-01       Impact factor: 3.225

9.  Effect of elevated CO2 on the demography of a leaf-sucking mite feeding on bean.

Authors:  A Boutaleb Joutei; J Roy; G Van Impe; P Lebrun
Journal:  Oecologia       Date:  2000-04       Impact factor: 3.225

10.  The effects of enriched carbon dioxide atmospheres on plant--insect herbivore interactions.

Authors:  E D Fajer; M D Bowers; F A Bazzaz
Journal:  Science       Date:  1989-03-03       Impact factor: 47.728

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  19 in total

1.  Mediation of Impacts of Elevated CO2 and Light Environment on Arabidopsis thaliana (L.) Chemical Defense against Insect Herbivory Via Photosynthesis.

Authors:  Linus Gog; May R Berenbaum; Evan H DeLucia
Journal:  J Chem Ecol       Date:  2018-11-22       Impact factor: 2.626

2.  Differential effects of indole and aliphatic glucosinolates on lepidopteran herbivores.

Authors:  René Müller; Martin de Vos; Joel Y Sun; Ida E Sønderby; Barbara A Halkier; Ute Wittstock; Georg Jander
Journal:  J Chem Ecol       Date:  2010-07-09       Impact factor: 2.626

3.  An ecological genomic approach challenging the paradigm of differential plant responses to specialist versus generalist insect herbivores.

Authors:  M Gabriela Bidart-Bouzat; Daniel Kliebenstein
Journal:  Oecologia       Date:  2011-05-31       Impact factor: 3.225

4.  Elevated CO2 increases constitutive phenolics and trichomes, but decreases inducibility of phenolics in Brassica rapa (Brassicaceae).

Authors:  David N Karowe; Christopher Grubb
Journal:  J Chem Ecol       Date:  2011-12-15       Impact factor: 2.626

5.  Genotype, age, tissue, and environment regulate the structural outcome of glucosinolate activation.

Authors:  Adam M Wentzell; Daniel J Kliebenstein
Journal:  Plant Physiol       Date:  2008-03-21       Impact factor: 8.340

6.  Differential levels of insect herbivory in the field associated with genotypic variation in glucosinolates in Arabidopsis thaliana.

Authors:  M Gabriela Bidart-Bouzat; Daniel J Kliebenstein
Journal:  J Chem Ecol       Date:  2008-06-26       Impact factor: 2.626

7.  Constitutive and herbivore-inducible glucosinolate concentrations in oilseed rape (Brassica napus) leaves are not affected by Bt Cry1Ac insertion but change under elevated atmospheric CO2 and O3.

Authors:  Sari J Himanen; Anne Nissinen; Seppo Auriola; Guy M Poppy; C Neal Stewart; Jarmo K Holopainen; Anne-Marja Nerg
Journal:  Planta       Date:  2007-10-09       Impact factor: 4.116

8.  Acclimation to elevated CO2 increases constitutive glucosinolate levels of Brassica plants and affects the performance of specialized herbivores from contrasting feeding guilds.

Authors:  J Klaiber; S Dorn; A J Najar-Rodriguez
Journal:  J Chem Ecol       Date:  2013-04-23       Impact factor: 2.626

9.  Effect of CO2 enrichment on the glucosinolate contents under different nitrogen levels in bolting stem of Chinese kale (Brassica alboglabra L.).

Authors:  Gui-xiao La; Ping Fang; Yi-bo Teng; Ya-juan Li; Xian-yong Lin
Journal:  J Zhejiang Univ Sci B       Date:  2009-06       Impact factor: 3.066

10.  Elevated carbon dioxide concentrations indirectly affect plant fitness by altering plant tolerance to herbivory.

Authors:  Jennifer A Lau; Peter Tiffin
Journal:  Oecologia       Date:  2009-06-06       Impact factor: 3.225

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