Literature DB >> 16000809

Cloning and expression of islandisin, a new thermostable subtilisin from Fervidobacterium islandicum, in Escherichia coli.

Carolin Gödde1, Kerstin Sahm, Stan J J Brouns, Leon D Kluskens, John van der Oost, Willem M de Vos, Garabed Antranikian.   

Abstract

A gene encoding a subtilisin-like protease, designated islandisin, from the extremely thermophilic bacterium Fervidobacterium islandicum (DSMZ 5733) was cloned and actively expressed in Escherichia coli. The gene was identified by PCR using degenerated primers based on conserved regions around two of the three catalytic residues (Asp, His, and Ser) of subtilisin-like serine protease-encoding genes. Using inverse PCR regions flanking the catalytic residues, the gene could be cloned. Sequencing revealed an open reading frame of 2,106 bp. The deduced amino acid sequence indicated that the enzyme is synthesized as a proenzyme with a putative signal sequence of 33 amino acids (aa) in length. The mature protein contains the three catalytic residues (Asp177, His215, and Ser391) and has a length of 668 aa. Amino acid sequence comparison and phylogenetic analysis indicated that this enzyme could be classified as a subtilisin-like serine protease in the subgroup of thermitase. The whole gene was amplified by PCR, ligated into pET-15b, and successfully expressed in E. coli BL21(DE3)pLysS. The recombinant islandisin was purified by heat denaturation, followed by hydroxyapatite chromatography. The enzyme is active at a broad range of temperatures (60 to 80 degrees C) and pHs (pH 6 to 8.5) and shows optimal proteolytic activity at 80 degrees C and pH 8.0. Islandisin is resistant to a number of detergents and solvents and shows high thermostability over a long period of time (up to 32 h) at 80 degrees C with a half-life of 4 h at 90 degrees C and 1.5 h at 100 degrees C.

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Year:  2005        PMID: 16000809      PMCID: PMC1168981          DOI: 10.1128/AEM.71.7.3951-3958.2005

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN: 0099-2240            Impact factor:   4.792


  32 in total

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Journal:  Appl Biochem Biotechnol       Date:  2001-02       Impact factor: 2.926

Review 2.  Hyperthermophilic enzymes: sources, uses, and molecular mechanisms for thermostability.

Authors:  C Vieille; G J Zeikus
Journal:  Microbiol Mol Biol Rev       Date:  2001-03       Impact factor: 11.056

3.  T-Coffee: A novel method for fast and accurate multiple sequence alignment.

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Journal:  J Mol Biol       Date:  2000-09-08       Impact factor: 5.469

4.  Improved prediction of signal peptides: SignalP 3.0.

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Journal:  J Mol Biol       Date:  2004-07-16       Impact factor: 5.469

5.  Cleavage of structural proteins during the assembly of the head of bacteriophage T4.

Authors:  U K Laemmli
Journal:  Nature       Date:  1970-08-15       Impact factor: 49.962

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Authors:  N Vasantha; L D Thompson; C Rhodes; C Banner; J Nagle; D Filpula
Journal:  J Bacteriol       Date:  1984-09       Impact factor: 3.490

7.  Active subtilisin-like protease from a hyperthermophilic archaeon in a form with a putative prosequence.

Authors:  Y Kannan; Y Koga; Y Inoue; M Haruki; M Takagi; T Imanaka; M Morikawa; S Kanaya
Journal:  Appl Environ Microbiol       Date:  2001-06       Impact factor: 4.792

8.  New approach to the cultivation of methanogenic bacteria: 2-mercaptoethanesulfonic acid (HS-CoM)-dependent growth of Methanobacterium ruminantium in a pressureized atmosphere.

Authors:  W E Balch; R S Wolfe
Journal:  Appl Environ Microbiol       Date:  1976-12       Impact factor: 4.792

9.  Folding mediated by an intramolecular chaperone: autoprocessing pathway of the precursor resolved via a substrate assisted catalysis mechanism.

Authors:  U Shinde; M Inouye
Journal:  J Mol Biol       Date:  1995-03-31       Impact factor: 5.469

10.  Protein stabilisation by compatible solutes: effect of mannosylglycerate on unfolding thermodynamics and activity of ribonuclease A.

Authors:  Tiago Q Faria; Stefan Knapp; Rudolf Ladenstein; António L Maçanita; Helena Santos
Journal:  Chembiochem       Date:  2003-08-04       Impact factor: 3.164

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  5 in total

1.  Proteolysin, a novel highly thermostable and cosolvent-compatible protease from the thermophilic bacterium Coprothermobacter proteolyticus.

Authors:  Ana Toplak; Bian Wu; Fabrizia Fusetti; Peter J L M Quaedflieg; Dick B Janssen
Journal:  Appl Environ Microbiol       Date:  2013-07-12       Impact factor: 4.792

2.  Keratinases and sulfide from Bacillus subtilis SLC to recycle feather waste.

Authors:  Sabrina Martins Lage Cedrola; Ana Cristina Nogueira de Melo; Ana Maria Mazotto; Ulysses Lins; Russolina Benedeta Zingali; Alexandre Soares Rosado; Raquel S Peixoto; Alane Beatriz Vermelho
Journal:  World J Microbiol Biotechnol       Date:  2011-11-09       Impact factor: 3.312

3.  Molecular and biochemical characterization of a thermostable keratinase from Bacillus altitudinis RBDV1.

Authors:  Vishakha A Pawar; Anil S Prajapati; Rekha C Akhani; Darshan H Patel; R B Subramanian
Journal:  3 Biotech       Date:  2018-02-02       Impact factor: 2.406

4.  Expression and characterization of a novel mesophilic protease from metagenomic library derived from Antarctic coastal sediment.

Authors:  Yingjing Zhang; Jing Zhao; Runying Zeng
Journal:  Extremophiles       Date:  2010-11-11       Impact factor: 2.395

5.  Purification and Characterization of a Protease Produced by a Planomicrobium sp. L-2 from Gut of Octopus vulgaris.

Authors:  Qing Liu; Shujing Sun; Meizi Piao; Ji Young Yang
Journal:  Prev Nutr Food Sci       Date:  2013-12
  5 in total

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