Literature DB >> 15999877

Changes in some liver enzymes in streptozotocin-induced diabetic rats fed sapogenin extract from bitter yam (Dioscorea polygonoides) or commercial diosgenin.

M A McAnuff1, F O Omoruyi, E Y St A Morrison, H N Asemota.   

Abstract

The effects of steroidal sapogenin extract from bitter yam or commercial diosgenin on liver enzyme changes were investigated Diabetic male Wistar rats were fed diets supplemented with 1% steroidal sapogenin extract or commercial diosgenin for three weeks. Plasma glucose levels and the activities of hepatic glucose-6-phosphatase, pyruvate kinase and glucose-6-phosphate dehydrogenase were assessed Liver total cholesterol, HDL-cholesterol and total phospholipid were also measured. Plasma glucose decreased significantly (p < 0.05) in diabetic rats fed the three test diets compared to the diabetic control. The three test diets significantly decreased glucose-6-phosphatase activity compared to the diabetic control The activities of ATP-citrate lyase, pyruvate kinase and glucose-6-phosphate dehydrogenase were significantly reduced in the liver of diabetic rats compared to normal control. Supplementation of the diet with bitter yam steroidal sapogenin extract or commercial diosgenin did not significantly alter ATP citrate lyase and pyruvate kinase activities but significantly increased glucose-6-phosphate dehydrogenase activity in the liver compared to diabetic rats. This study shows that the feeding of the two test diets to diabetic rats results in alterations in the metabolism of glucose with subsequent reduction in plasma glucose concentration.

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Year:  2005        PMID: 15999877     DOI: 10.1590/s0043-31442005000200002

Source DB:  PubMed          Journal:  West Indian Med J        ISSN: 0043-3144            Impact factor:   0.171


  7 in total

1.  Histopathological findings of the pancreas, liver, and carbohydrate metabolizing enzymes in STZ-induced diabetic rats improved by administration of myrtenal.

Authors:  Ayyasamy Rathinam; Leelavinothan Pari; Ramasamy Chandramohan; Bashir Ahmad Sheikh
Journal:  J Physiol Biochem       Date:  2014-10-08       Impact factor: 4.158

Review 2.  Jamaican bitter yam sapogenin: potential mechanisms of action in diabetes.

Authors:  Felix O Omoruyi
Journal:  Plant Foods Hum Nutr       Date:  2008-07-02       Impact factor: 3.921

3.  D-Xylose as a sugar complement regulates blood glucose levels by suppressing phosphoenolpyruvate carboxylase (PEPCK) in streptozotocin-nicotinamide-induced diabetic rats and by enhancing glucose uptake in vitro.

Authors:  Eunju Kim; Yoo-Sun Kim; Kyung-Mi Kim; Sangwon Jung; Sang-Ho Yoo; Yuri Kim
Journal:  Nutr Res Pract       Date:  2015-06-19       Impact factor: 1.926

4.  Beneficiary effect of Commiphora mukul ethanolic extract against high fructose diet induced abnormalities in carbohydrate and lipid metabolism in wistar rats.

Authors:  Ramesh Bellamkonda; Rasineni Karuna; Bongu Sasi Bhusana Rao; Ketham Haritha; Bengeppagari Manjunatha; Somavarapu Silpa; Desireddy Saralakumari
Journal:  J Tradit Complement Med       Date:  2017-06-20

5.  Protective role of diosgenin against hyperglycaemia-mediated cerebral ischemic brain injury in zebrafish model of type II diabetes mellitus.

Authors:  Oyesolape B Oyelaja-Akinsipo; Enock O Dare; Deepshikha P Katare
Journal:  Heliyon       Date:  2020-01-31

6.  Engineered silybin nanoparticles educe efficient control in experimental diabetes.

Authors:  Suvadra Das; Partha Roy; Rajat Pal; Runa Ghosh Auddy; Abhay Sankar Chakraborti; Arup Mukherjee
Journal:  PLoS One       Date:  2014-07-03       Impact factor: 3.240

7.  Ethanolic extract of Commiphora mukul gum resin attenuates streptozotocin-induced alterations in carbohydrate and lipid metabolism in rats.

Authors:  B Ramesh; R Karuna; S Sreenivasa Reddy; G Sudhakara; D Saralakumari
Journal:  EXCLI J       Date:  2013-06-19       Impact factor: 4.068

  7 in total

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