Literature DB >> 15967674

Heat-induced and light-induced isomerization of the xanthophyll pigment zeaxanthin.

Justyna Milanowska1, Wiesław I Gruszecki.   

Abstract

Zeaxanthin is a xanthophyll pigment that plays important physiological functions both in the plant and in the animal kingdom. All-trans is a stereochemical conformation of zeaxanthin reported as specific for the thylakoid membranes of the photosynthetic apparatus and the retina of an eye. On the other hand, the pigment is subjected, in natural environment, to the conditions that promote stereochemical isomerization, such as illumination and elevated temperature. In the present work, the light-induced and heat-induced (the temperature range 35-95 degrees C) isomerization of all-trans zeaxanthin in organic solvent environment has been analyzed by means of the HPLC technique. The 13-cis conformation has been identified as a major one among the isomerization products. The activation energy of the all-trans to 13-cis isomerization has been determined as 83 +/- 4 kJ/mol and the activation energy of the back reaction as 30 +/- 7 kJ/mol. The reaction of isomerization of the all-trans zeaxanthin at 25 degrees C was substantially more efficient upon illumination. Four different wavelengths of light have been selected for photo-isomerization experiments: 450, 540, 580 and 670 nm, corresponding to the electronic transitions of zeaxanthin from the ground state to the singlet excited states: 1(1)Bu+,3(1)Ag-,1(1)Bu- and 2(1)Ag-, respectively. The quantum efficiency of the all-trans zeaxanthin isomerization induced by light at different wavelengths: 450, 540, 580 and 670 nm was found to differ considerably and was in the ratio as 1:15:160:29. The sequence of the quantum efficiency values suggests that the carotenoid triplet state 1(3)Bu, populated via the internal conversion from the 1(3)Ag triplet state which is generated by the intersystem crossing from the 1(1)Bu- state may be involved in the light-induced isomerization. A physiological importance of the isomerization of zeaxanthin in the retina of an eye, photosynthetic apparatus and of the pigment active as a blue light photoreceptor in stomata is briefly discussed.

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Year:  2005        PMID: 15967674     DOI: 10.1016/j.jphotobiol.2005.05.004

Source DB:  PubMed          Journal:  J Photochem Photobiol B        ISSN: 1011-1344            Impact factor:   6.252


  6 in total

1.  Ultrafast Time-resolved Absorption Spectroscopy of Geometric Isomers of Xanthophylls.

Authors:  Dariusz M Niedzwiedzki; Miriam M Enriquez; Amy M Lafountain; Harry A Frank
Journal:  Chem Phys       Date:  2010-07-19       Impact factor: 2.348

2.  Triplet-driven chemical reactivity of β-carotene and its biological implications.

Authors:  Mateusz Zbyradowski; Mariusz Duda; Anna Wisniewska-Becker; Weronika Rajwa; Joanna Fiedor; Dragan Cvetkovic; Mariusz Pilch; Leszek Fiedor
Journal:  Nat Commun       Date:  2022-05-05       Impact factor: 17.694

3.  Combination of long-term 13CO2 labeling and isotopolog profiling allows turnover analysis of photosynthetic pigments in Arabidopsis leaves.

Authors:  Anh Thi-Mai Banh; Björn Thiele; Antonia Chlubek; Thomas Hombach; Einhard Kleist; Shizue Matsubara
Journal:  Plant Methods       Date:  2022-10-01       Impact factor: 5.827

4.  Combinatorial Biosynthesis of Novel Multi-Hydroxy Carotenoids in the Red Yeast Xanthophyllomyces dendrorhous.

Authors:  Hendrik Pollmann; Jürgen Breitenbach; Hendrik Wolff; Helge B Bode; Gerhard Sandmann
Journal:  J Fungi (Basel)       Date:  2017-02-22

5.  Localization and Orientation of Xanthophylls in a Lipid Bilayer.

Authors:  Wojciech Grudzinski; Lukasz Nierzwicki; Renata Welc; Emilia Reszczynska; Rafal Luchowski; Jacek Czub; Wieslaw I Gruszecki
Journal:  Sci Rep       Date:  2017-08-29       Impact factor: 4.379

Review 6.  Why is Zeaxanthin the Most Concentrated Xanthophyll in the Central Fovea?

Authors:  Justyna Widomska; John Paul SanGiovanni; Witold K Subczynski
Journal:  Nutrients       Date:  2020-05-07       Impact factor: 5.717

  6 in total

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