Literature DB >> 15939831

Alpha-linolenic acid: a gift from the land?

William S Harris.   

Abstract

Entities:  

Mesh：

Substances：

Year:  2005        PMID： 15939831     DOI： 10.1161/CIRCULATIONAHA.105.545640

Source DB:  PubMed          Journal:  Circulation        ISSN： 0009-7322            Impact factor:   29.690


× No keyword cloud information.
  14 in total

Review 1.  Fish oil for primary and secondary prevention of coronary heart disease.

Authors:  Eli M Roth; William S Harris
Journal:  Curr Atheroscler Rep       Date:  2010-01       Impact factor: 5.113

Review 2.  The health promoting properties of the conjugated isomers of α-linolenic acid.

Authors:  Alan A Hennessy; R Paul Ross; Rosaleen Devery; Catherine Stanton
Journal:  Lipids       Date:  2010-12-15       Impact factor: 1.880

Review 3.  Dietary fats, fatty acids, and their effects on lipoproteins.

Authors:  Margo A Denke
Journal:  Curr Atheroscler Rep       Date:  2006-11       Impact factor: 5.113

4.  Different effects of omega-3 fatty acids on the cell cycle in C2C12 myoblast proliferation.

Authors:  Yunqian Peng; Yu Zheng; Yunsheng Zhang; Jie Zhao; Fei Chang; Tianyu Lu; Ran Zhang; Qiuyan Li; Xiaoxiang Hu; Ning Li
Journal:  Mol Cell Biochem       Date:  2012-05-20       Impact factor: 3.396

5.  High intake of saturated fat, but not polyunsaturated fat, improves survival in heart failure despite persistent mitochondrial defects.

Authors:  Tatiana F Galvao; Bethany H Brown; Peter A Hecker; Kelly A O'Connell; Karen M O'Shea; Hani N Sabbah; Sharad Rastogi; Caroline Daneault; Christine Des Rosiers; William C Stanley
Journal:  Cardiovasc Res       Date:  2011-09-29       Impact factor: 10.787

6.  Dietary n-3 LCPUFA from fish oil but not alpha-linolenic acid-derived LCPUFA confers atheroprotection in mice.

Authors:  Chiara Degirolamo; Kathryn L Kelley; Martha D Wilson; Lawrence L Rudel
Journal:  J Lipid Res       Date:  2010-02-11       Impact factor: 5.922

Review 7.  Extending the cardiovascular benefits of omega-3 Fatty acids.

Authors:  William S Harris
Journal:  Curr Atheroscler Rep       Date:  2005-09       Impact factor: 5.113

8.  Stearidonic acid-enriched soybean oil increased the omega-3 index, an emerging cardiovascular risk marker.

Authors:  William S Harris; Shawna L Lemke; Susan N Hansen; Daniel A Goldstein; Maureen A DiRienzo; Hong Su; Margaret A Nemeth; Mary L Taylor; Gulam Ahmed; Cherian George
Journal:  Lipids       Date:  2008-08-06       Impact factor: 1.880

9.  Alpha-linolenic acid and risk of nonfatal acute myocardial infarction.

Authors:  Hannia Campos; Ana Baylin; Walter C Willett
Journal:  Circulation       Date:  2008-07-07       Impact factor: 29.690

Review 10.  omega-3 polyunsaturated fatty acid supplementation for the treatment of heart failure: mechanisms and clinical potential.

Authors:  Monika K Duda; Karen M O'Shea; William C Stanley
Journal:  Cardiovasc Res       Date:  2009-05-27       Impact factor: 10.787
View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.