Literature DB >> 15936428

The need for controlled studies of the effects of meal frequency on health.

Mark P Mattson1.   

Abstract

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Year:  2005        PMID： 15936428     DOI： 10.1016/S0140-6736(05)66667-6

Source DB:  PubMed          Journal:  Lancet        ISSN： 0140-6736            Impact factor:   79.321


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  15 in total

1.  Alternate day calorie restriction improves clinical findings and reduces markers of oxidative stress and inflammation in overweight adults with moderate asthma.

Authors:  James B Johnson; Warren Summer; Roy G Cutler; Bronwen Martin; Dong-Hoon Hyun; Vishwa D Dixit; Michelle Pearson; Matthew Nassar; Richard Telljohann; Richard Tellejohan; Stuart Maudsley; Olga Carlson; Sujit John; Donald R Laub; Mark P Mattson
Journal:  Free Radic Biol Med       Date:  2006-12-14       Impact factor: 7.376

2.  A controlled trial of reduced meal frequency without caloric restriction in healthy, normal-weight, middle-aged adults.

Authors:  Kim S Stote; David J Baer; Karen Spears; David R Paul; G Keith Harris; William V Rumpler; Pilar Strycula; Samer S Najjar; Luigi Ferrucci; Donald K Ingram; Dan L Longo; Mark P Mattson
Journal:  Am J Clin Nutr       Date:  2007-04       Impact factor: 7.045

3.  The impact of eating frequency and time of intake on nutrient quality and Body Mass Index: the INTERMAP Study, a Population-Based Study.

Authors:  Ghadeer S Aljuraiban; Queenie Chan; Linda M Oude Griep; Ian J Brown; Martha L Daviglus; Jeremiah Stamler; Linda Van Horn; Paul Elliott; Gary S Frost
Journal:  J Acad Nutr Diet       Date:  2015-01-22       Impact factor: 4.910

Review 4.  Effects of Diet, Lifestyle, Chrononutrition and Alternative Dietary Interventions on Postprandial Glycemia and Insulin Resistance.

Authors:  Emilia Papakonstantinou; Christina Oikonomou; George Nychas; George D Dimitriadis
Journal:  Nutrients       Date:  2022-02-16       Impact factor: 5.717

5.  Impact of reduced meal frequency without caloric restriction on glucose regulation in healthy, normal-weight middle-aged men and women.

Authors:  Olga Carlson; Bronwen Martin; Kim S Stote; Erin Golden; Stuart Maudsley; Samer S Najjar; Luigi Ferrucci; Donald K Ingram; Dan L Longo; William V Rumpler; David J Baer; Josephine Egan; Mark P Mattson
Journal:  Metabolism       Date:  2007-12       Impact factor: 8.694

6.  Short-term dietary restriction and fasting precondition against ischemia reperfusion injury in mice.

Authors:  James R Mitchell; Mariëlle Verweij; Karl Brand; Marieke van de Ven; Natascha Goemaere; Sandra van den Engel; Timothy Chu; Flavio Forrer; Cristina Müller; Marion de Jong; Wilfred van IJcken; Jan N M IJzermans; Jan H J Hoeijmakers; Ron W F de Bruin
Journal:  Aging Cell       Date:  2009-10-30       Impact factor: 9.304

Review 7.  The cardio-protective diet.

Authors:  S Sivasankaran
Journal:  Indian J Med Res       Date:  2010-11       Impact factor: 2.375

8.  International Society of Sports Nutrition position stand: meal frequency.

Authors:  Paul M La Bounty; Bill I Campbell; Jacob Wilson; Elfego Galvan; John Berardi; Susan M Kleiner; Richard B Kreider; Jeffrey R Stout; Tim Ziegenfuss; Marie Spano; Abbie Smith; Jose Antonio
Journal:  J Int Soc Sports Nutr       Date:  2011-03-16       Impact factor: 5.150

9.  Controlled meal frequency without caloric restriction alters peripheral blood mononuclear cell cytokine production.

Authors:  Vishwa Deep Dixit; Hyunwon Yang; Khaleel S Sayeed; Kim S Stote; William V Rumpler; David J Baer; Dan L Longo; Mark P Mattson; Dennis D Taub
Journal:  J Inflamm (Lond)       Date:  2011-03-07       Impact factor: 4.981

Review 10.  Dietary supplementations as neuroprotective therapies: focus on NT-020 diet benefits in a rat model of stroke.

Authors:  Yuji Kaneko; Lourdes Cortes; Cyndy Sanberg; Sandra Acosta; Paula C Bickford; Cesar V Borlongan
Journal:  Int J Mol Sci       Date:  2012-06-15       Impact factor: 6.208
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