Literature DB >> 15926870

The therapeutic potential of gut hormone peptide YY3-36 in the treatment of obesity.

Caroline J Small1, Stephen R Bloom.   

Abstract

Many peptides are synthesised and released from the gastrointestinal tract. Although their roles in the regulation of gastrointestinal function have been known for some time, it has become increasingly evident that they also influence eating behaviour. Peptide YY (PYY) is released postprandially from gastrointestinal L-cells with glucagon-like peptide 1 (GLP-1) and oxyntomodulin. Following peripheral administration of PYY3-36, the circulating form of PYY, to mouse, rat or human there is marked inhibition of food intake. Obese subjects have lower basal fasting PYY levels and have a smaller postprandial rise. However, obesity does not appear to be associated with resistance to PYY (as it is with leptin) and exogenous infusion of PYY3-36 results in a reduction in food intake by 30% in an obese group and 31% in a lean group at a buffet meal. Overall PYY significantly reduced 24-h caloric intake in both obese (16.5%) and lean groups (23.5%). Obesity is the current major cause of premature death in the UK, killing almost 1000 people a week. Worldwide its prevalence is accelerating. The administration of the naturally occurring gut hormone may offer a long-term therapeutic approach to weight control. Here, the therapeutic potential of PYY is considered.

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Year:  2005        PMID: 15926870     DOI: 10.1517/13543784.14.5.647

Source DB:  PubMed          Journal:  Expert Opin Investig Drugs        ISSN: 1354-3784            Impact factor:   6.206


  7 in total

Review 1.  Could the improvement of obesity-related co-morbidities depend on modified gut hormones secretion?

Authors:  Carmine Finelli; Maria Carmela Padula; Giuseppe Martelli; Giovanni Tarantino
Journal:  World J Gastroenterol       Date:  2014-11-28       Impact factor: 5.742

2.  Effect of valproic acid on body weight, food intake, physical activity and hormones: results of a randomized controlled trial.

Authors:  C K Martin; H Han; S D Anton; F L Greenway; S R Smith
Journal:  J Psychopharmacol       Date:  2008-06-26       Impact factor: 4.153

3.  A bitter pill for type 2 diabetes? The activation of bitter taste receptor TAS2R38 can stimulate GLP-1 release from enteroendocrine L-cells.

Authors:  Hung Pham; Hongxiang Hui; Susan Morvaridi; Jiena Cai; Sanqi Zhang; Jun Tan; Vincent Wu; Nancy Levin; Beatrice Knudsen; William A Goddard; Stephen J Pandol; Ravinder Abrol
Journal:  Biochem Biophys Res Commun       Date:  2016-05-18       Impact factor: 3.575

4.  Dietary resistant starch upregulates total GLP-1 and PYY in a sustained day-long manner through fermentation in rodents.

Authors:  June Zhou; Roy J Martin; Richard T Tulley; Anne M Raggio; Kathleen L McCutcheon; Li Shen; Samuel Colby Danna; Sasmita Tripathy; Maren Hegsted; Michael J Keenan
Journal:  Am J Physiol Endocrinol Metab       Date:  2008-09-16       Impact factor: 4.310

Review 5.  Therapeutic potential of neuropeptide Y (NPY) receptor ligands.

Authors:  Shaun P Brothers; Claes Wahlestedt
Journal:  EMBO Mol Med       Date:  2010-11       Impact factor: 12.137

Review 6.  Neuropeptide Y, peptide YY and pancreatic polypeptide in the gut-brain axis.

Authors:  Peter Holzer; Florian Reichmann; Aitak Farzi
Journal:  Neuropeptides       Date:  2012-09-11       Impact factor: 3.286

7.  Soy isoflavones increase preprandial peptide YY (PYY), but have no effect on ghrelin and body weight in healthy postmenopausal women.

Authors:  Martin O Weickert; Manja Reimann; Bärbel Otto; Wendy L Hall; Katherina Vafeiadou; Jesper Hallund; Marika Ferrari; Duncan Talbot; Francesco Branca; Susanne Bügel; Christine M Williams; Hans-Joachim Zunft; Corinna Koebnick
Journal:  J Negat Results Biomed       Date:  2006-08-14
  7 in total

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