Literature DB >> 15911373

AknT is an activating protein for the glycosyltransferase AknS in L-aminodeoxysugar transfer to the aglycone of aclacinomycin A.

Wei Lu1, Catherine Leimkuhler, Gregory J Gatto, Ryan G Kruger, Markus Oberthür, Daniel Kahne, Christopher T Walsh.   

Abstract

During biosynthesis of the anthracycline antitumor agents daunomycin, adriamycin, and aclacinomycin, the polyketide-derived tetracyclic aglycone is enzymatically glycosylated at the C7-OH by dedicated glycosyltransferases (Gtfs) that transfer L-2,3,6-trideoxy-3-aminohexoses. In aclacinomycins, the first deoxyhexose is predicted to be transferred via AknS action, then subjected to further elongation to a trisaccharide by the subsequent Gtf, AknK. We report here that purified AknS has very low activity in the absence of the adjacently encoded AknT; however, at a 3:1 ratio, AknT stimulates AknS k(cat) by 40-fold up to 0.22 min(-1) for transfer of L-2-deoxyfucose (2-dF) to the aglycone aklavinone. It is likely that several other Gtfs that glycosylate polyketide aglycones also act as two-component catalytic systems. Incubations of purified AknS/AknT/AknK with two aglycones and two dTDP-2-deoxyhexoses produced previously uncharacterized anthracycline disaccharides.

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Year:  2005        PMID: 15911373     DOI: 10.1016/j.chembiol.2005.02.016

Source DB:  PubMed          Journal:  Chem Biol        ISSN: 1074-5521


  19 in total

1.  Linear aglycones are the substrates for glycosyltransferase DesVII in methymycin biosynthesis: analysis and implications.

Authors:  Chai-Lin Kao; Svetlana A Borisova; Hak Joong Kim; Hung-wen Liu
Journal:  J Am Chem Soc       Date:  2006-05-03       Impact factor: 15.419

2.  Isolation, characterization, and heterologous expression of the biosynthesis gene cluster for the antitumor anthracycline steffimycin.

Authors:  Sonia Gullón; Carlos Olano; Mohamed S Abdelfattah; Alfredo F Braña; Jürgen Rohr; Carmen Méndez; José A Salas
Journal:  Appl Environ Microbiol       Date:  2006-06       Impact factor: 4.792

3.  The in vitro characterization of polyene glycosyltransferases AmphDI and NysDI.

Authors:  Changsheng Zhang; Rocco Moretti; Jiqing Jiang; Jon S Thorson
Journal:  Chembiochem       Date:  2008-10-13       Impact factor: 3.164

4.  Development of a Streptomyces venezuelae-based combinatorial biosynthetic system for the production of glycosylated derivatives of doxorubicin and its biosynthetic intermediates.

Authors:  Ah Reum Han; Je Won Park; Mi Kyeong Lee; Yeon Hee Ban; Young Ji Yoo; Eun Ji Kim; Eunji Kim; Byung-Gee Kim; Jae Kyung Sohng; Yeo Joon Yoon
Journal:  Appl Environ Microbiol       Date:  2011-05-20       Impact factor: 4.792

5.  Role of PelF in pel polysaccharide biosynthesis in Pseudomonas aeruginosa.

Authors:  Aamir Ghafoor; Zoe Jordens; Bernd H A Rehm
Journal:  Appl Environ Microbiol       Date:  2013-02-22       Impact factor: 4.792

6.  Glycosylation steps during spiramycin biosynthesis in Streptomyces ambofaciens: involvement of three glycosyltransferases and their interplay with two auxiliary proteins.

Authors:  Hoang Chuong Nguyen; Fatma Karray; Sylvie Lautru; Josette Gagnat; Ahmed Lebrihi; Thuy Duong Ho Huynh; Jean-Luc Pernodet
Journal:  Antimicrob Agents Chemother       Date:  2010-05-03       Impact factor: 5.191

Review 7.  Cytochromes P450 for natural product biosynthesis in Streptomyces: sequence, structure, and function.

Authors:  Jeffrey D Rudolf; Chin-Yuan Chang; Ming Ma; Ben Shen
Journal:  Nat Prod Rep       Date:  2017-08-30       Impact factor: 13.423

8.  In vitro reconstitution of EryCIII activity for the preparation of unnatural macrolides.

Authors:  Yanqiu Yuan; Hak Suk Chung; Catherine Leimkuhler; Christopher T Walsh; Daniel Kahne; Suzanne Walker
Journal:  J Am Chem Soc       Date:  2005-10-19       Impact factor: 15.419

9.  Pathway Engineering of Anthracyclines: Blazing Trails in Natural Product Glycodiversification.

Authors:  Katelyn V Brown; Benjamin Nji Wandi; Mikko Metsä-Ketelä; S Eric Nybo
Journal:  J Org Chem       Date:  2020-09-22       Impact factor: 4.354

Review 10.  Increasing carbohydrate diversity via amine oxidation: aminosugar, hydroxyaminosugar, nitrososugar, and nitrosugar biosynthesis in bacteria.

Authors:  Shannon C Timmons; Jon S Thorson
Journal:  Curr Opin Chem Biol       Date:  2008-04-18       Impact factor: 8.822

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