Literature DB >> 15891938

Communities adjust their temperature optima by shifting producer-to-consumer ratio, shown in lichens as models: I. Hypothesis.

E Imre Friedmann1, Henry J Sun.   

Abstract

An apparent paradox exists in the ecology of Antarctic lichens: their net photosynthetic temperature optimum (around 0 degrees C) lies far below the temperature optima of their constituent algae and fungi (around 20 degrees C). To address this paradox, we consider lichens as microbial communities and propose the "community adaptation" hypothesis, which posits that in each thermal regime there is an equilibrium between photosynthetic primary producers (photobionts), and heterotrophic consumers (mycobiont and parasymbiont fungi). This equilibrium, expressed as the producer/consumer ratio (R(p/c)), maximizes the fitness of the community. As respiration increases with temperature, more rapidly than does photosynthesis, R(p/c )will shift accordingly in warm habitats, resulting in a high-growth temperature optimum for the community (the lichen). This lends lichens an adaptive flexibility that enables them to function optimally at any thermal regime within the tolerance limits of the constituent organisms. The variable equilibrium of producers and consumers may have a similar role in thermal adaptation of more complex communities and ecosystems.

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Year:  2005        PMID: 15891938     DOI: 10.1007/s00248-005-3680-4

Source DB:  PubMed          Journal:  Microb Ecol        ISSN: 0095-3628            Impact factor:   4.552


  14 in total

Review 1.  Psychrophilic bacteria.

Authors:  R Y Morita
Journal:  Bacteriol Rev       Date:  1975-06

2.  Epilithic lichens in the Beacon sandstone formation, Victoria Land, Antarctica.

Authors:  M E Hale
Journal:  Lichenologist       Date:  1987       Impact factor: 1.514

3.  Long-term productivity in the cryptoendolithic microbial community of the Ross Desert, Antarctica.

Authors:  E I Friedmann; L Kappen; M A Meyer; J A Nienow
Journal:  Microb Ecol       Date:  1993 Jan-Feb       Impact factor: 4.552

4.  The cryptoendolithic microbial environment in the Ross Desert of Antarctica: satellite-transmitted continuous nanoclimate data, 1984 to 1986.

Authors:  E I Friedmann; C P McKay; J A Nienow
Journal:  Polar Biol       Date:  1987       Impact factor: 2.310

5.  Characterization of 15 selected coccal bacteria isolated from Antarctic rock and soil samples from the McMurdo-Dry Valleys (South-Victoria Land).

Authors:  J Siebert; P Hirsch
Journal:  Polar Biol       Date:  1988       Impact factor: 2.310

6.  Communities adjust their temperature optima by shifting producer-to-consumer ratio, shown in lichens as models: II. Experimental verification.

Authors:  Henry J Sun; E Imre Friedmann
Journal:  Microb Ecol       Date:  2005-05-04       Impact factor: 4.552

7.  The cryptoendolithic microbial environment in the Ross Desert of Antarctica: Mathematical models of the thermal regime.

Authors:  J A Nienow; C P McKay; E I Friedmann
Journal:  Microb Ecol       Date:  1988-11       Impact factor: 4.552

8.  Ecological trends in lichen photosynthesis.

Authors:  Martin J Lechowicz
Journal:  Oecologia       Date:  1982-06       Impact factor: 3.225

Review 9.  Temperature profiles of yeasts.

Authors:  N van Uden
Journal:  Adv Microb Physiol       Date:  1984       Impact factor: 3.517

10.  Heterococcus endolithicus sp. nov. (Xanthophyceae) and other terrestrial Heterococcus species from Antarctica: morphological changes during life history and response to temperature.

Authors:  R B Darling; E I Friedmann; P A Broady
Journal:  J Phycol       Date:  1987       Impact factor: 2.923

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  2 in total

1.  Communities adjust their temperature optima by shifting producer-to-consumer ratio, shown in lichens as models: II. Experimental verification.

Authors:  Henry J Sun; E Imre Friedmann
Journal:  Microb Ecol       Date:  2005-05-04       Impact factor: 4.552

2.  Ecophysiology and genetic structure of polar versus temperate populations of the lichen Cetraria aculeata.

Authors:  S Domaschke; M Vivas; L G Sancho; C Printzen
Journal:  Oecologia       Date:  2013-05-07       Impact factor: 3.225

  2 in total

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