Literature DB >> 15886055

Mild conditions for releasing mono and bis-biotinylated macromolecules from immobilized streptavidin.

Giang H Nguyen1, Jaqueline S Milea, Anurag Rai, Cassandra L Smith.   

Abstract

The high affinity (kd= approximately 10(-15)M) of streptavidin and avidin for biotin is key to a large number of biological applications and is essentially irreversible unless the complex is exposed to harsh conditions (e.g. heat (100 degrees C for 10 min)), detergents, and/or denaturants which damage macromolecules. Thus, high binding affinity becomes a disadvantage when a biotinylated target must be released for further processing. This work describes relatively mild conditions that release biotin and mono- and bis-biotinylated macromolecules from immobilized streptavidin on monodispersed magnetic beads.

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Year:  2005        PMID: 15886055     DOI: 10.1016/j.bioeng.2005.02.003

Source DB:  PubMed          Journal:  Biomol Eng        ISSN: 1389-0344


  4 in total

1.  Proteomic analysis of the androgen receptor via MS-compatible purification of biotinylated protein on streptavidin resin.

Authors:  Ryan J Austin; Heidi M Smidansky; Carly A Holstein; Deborah K Chang; Angela Epp; Neil C Josephson; Daniel B Martin
Journal:  Proteomics       Date:  2011-12-12       Impact factor: 3.984

2.  Rapid Synthesis of the epi-Biotin Sulfone via Tandem S,N-Carbonyl Migration/aza-Michael/Spirocyclization and Haller-Bauer Reaction.

Authors:  Subhash P Chavan; Dinesh B Kalbhor; Rajesh G Gonnade
Journal:  ACS Omega       Date:  2022-05-12

3.  Traceless Cleavage of Protein-Biotin Conjugates under Biologically Compatible Conditions.

Authors:  Joseph Cowell; Matthew Buck; Ali H Essa; Rebecca Clarke; Waldemar Vollmer; Daniela Vollmer; Catharien M Hilkens; John D Isaacs; Michael J Hall; Joe Gray
Journal:  Chembiochem       Date:  2017-07-19       Impact factor: 3.164

4.  In vitro affinity screening of protein and peptide binders by megavalent bead surface display.

Authors:  Letizia Diamante; Pietro Gatti-Lafranconi; Yolanda Schaerli; Florian Hollfelder
Journal:  Protein Eng Des Sel       Date:  2013-08-26       Impact factor: 1.650

  4 in total

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