Literature DB >> 15859449

[The latitude-zonal and spatial-successional trends in the distribution of yeasts].

I Iu Chernov.   

Abstract

The distribution of yeasts in natural habitats is analyzed in the different nature zones of the former USSR (from tundra to desert) using the results of long-term research. Yeast community structure is changing in parallel to different stages of plant debris decay as well as to latitude-zonal gradient. These changes are not fluctuating but trend ones. As mineralization of plant debris proceeds the availability of sugars decreases and habitat become more extremal for yeasts which are typical saccharolytics. It causes decrease in species abundance and species diversity. At the same time in zonal gradient the most significant changes take place in the relative abundance of dominant species, genera or higher taxonomic groups. The thermotolerant species occurred more often in the southern regions while psychrophilic species dominate in the north. Soil yeast communities become more polytrophic in the north latitudes where mineralization of organic matter is rather low. Species inhabiting climatic pessimum areas usually form chlamidospores.

Entities:  

Mesh:

Year:  2005        PMID: 15859449

Source DB:  PubMed          Journal:  Zh Obshch Biol        ISSN: 0044-4596            Impact factor:   0.465


  3 in total

1.  Yeast biogeography and the effects of species recognition approaches: the case study of widespread basidiomycetous species from birch forests in Russia.

Authors:  Andrey Yurkov; João Inácio; Ivan Yu Chernov; Álvaro Fonseca
Journal:  Curr Microbiol       Date:  2014-12-20       Impact factor: 2.188

2.  Species accumulation curves and incidence-based species richness estimators to appraise the diversity of cultivable yeasts from beech forest soils.

Authors:  Andrey M Yurkov; Martin Kemler; Dominik Begerow
Journal:  PLoS One       Date:  2011-08-12       Impact factor: 3.240

Review 3.  Yeasts of the soil - obscure but precious.

Authors:  Andrey M Yurkov
Journal:  Yeast       Date:  2018-03-02       Impact factor: 3.239

  3 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.