Literature DB >> 15857202

Wild blueberry-rich diets affect the contractile machinery of the vascular smooth muscle in the Sprague-Dawley rat.

Cynthia Norton1, Anastasia Z Kalea, Patrick D Harris, Dorothy J Klimis-Zacas.   

Abstract

Weanling male Sprague-Dawley rats were randomly fed a control diet (AIN-93) (C) or a blueberry diet (B) for 13 weeks, or a reverse diet (R) (C diet for 13 weeks, switched to the B diet for 8 weeks). Aortas were excised, and two intact and two endothelium-denuded rings were immersed in tissue baths containing physiological salt solution at 37 degrees C and aerated with 95% O(2) and 5% CO(2) (pH 7.4). Following equilibration and preconditioning under 1.5-g preload, cumulative dose-response curves were generated with six doses of the alpha1-adrenergic receptor-selective agonist L-phenylephrine (L-Phe, 10(8)-3 x 10(-6) M) and relaxed with one dose of acetylcholine (3 x 10(-6) M) to assess intact endothelium. The maximum force of contraction (Fmax) and vessel sensitivity (pD(2)) were determined in intact and endothelium-denuded rings. A two-way analysis of variance test revealed that blueberry-fed animals (B and R diets) developed a significantly lower F (max) (0.873 +/- 0.0463 and 0.9266 +/- 0.0463 g, respectively) when contracted with L-Phe, compared with the animals on the C diet (1.109 +/- 0.0463 g) (P < .05). The pD(2) of the intact rings was not significantly different among diet groups. Additionally, diet did not significantly affect the mean F (max) or pD(2) of endothelium-denuded rings. Our results indicate for the first time that wild blueberries incorporated into the diet affect the vascular smooth muscle contractile machinery by suppressing the alpha1-adrenergic receptor agonist-mediated contraction while having no effect on membrane sensitivity of the endothelial or vascular smooth muscle cell layer. Furthermore, their mechanism of action seems to be accomplished through an endothelium-dependent pathway.

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Year:  2005        PMID: 15857202     DOI: 10.1089/jmf.2005.8.8

Source DB:  PubMed          Journal:  J Med Food        ISSN: 1096-620X            Impact factor:   2.786


  5 in total

1.  Effect of a wild blueberry (Vaccinium angustifolium) drink intervention on markers of oxidative stress, inflammation and endothelial function in humans with cardiovascular risk factors.

Authors:  Patrizia Riso; Dorothy Klimis-Zacas; Cristian Del Bo'; Daniela Martini; Jonica Campolo; Stefano Vendrame; Peter Møller; Steffen Loft; Renata De Maria; Marisa Porrini
Journal:  Eur J Nutr       Date:  2012-06-26       Impact factor: 5.614

2.  The effects of aqueous extract of vaccinium arctostaphylos leaves on blood pressure in renal hypertensive rats.

Authors:  A Khalili; M B Khosravi; A A Nekooeian
Journal:  Iran Red Crescent Med J       Date:  2011-02-01       Impact factor: 0.611

3.  Blueberries improve endothelial function, but not blood pressure, in adults with metabolic syndrome: a randomized, double-blind, placebo-controlled clinical trial.

Authors:  April J Stull; Katherine C Cash; Catherine M Champagne; Alok K Gupta; Raymond Boston; Robbie A Beyl; William D Johnson; William T Cefalu
Journal:  Nutrients       Date:  2015-05-27       Impact factor: 5.717

4.  Vasorelaxant and antioxidant activities of Spilanthes acmella Murr.

Authors:  Orapin Wongsawatkul; Supaluk Prachayasittikul; Chartchalerm Isarankura-Na-Ayudhya; Jutamaad Satayavivad; Somsak Ruchirawat; Virapong Prachayasittikul
Journal:  Int J Mol Sci       Date:  2008-12-18       Impact factor: 6.208

Review 5.  Berries and Their Polyphenols as a Potential Therapy for Coronary Microvascular Dysfunction: A Mini-Review.

Authors:  Rami S Najjar; Arielle M Schwartz; Brett J Wong; Puja K Mehta; Rafaela G Feresin
Journal:  Int J Mol Sci       Date:  2021-03-25       Impact factor: 5.923

  5 in total

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