Literature DB >> 15827265

Duration of restraint and isolation stress as a model to study the dark-cutting condition in cattle.

J K Apple1, E B Kegley, D L Galloway, T J Wistuba, L K Rakes.   

Abstract

Holstein steer calves (n = 32; 156 +/- 33.2 kg average BW) were used to evaluate the duration of restraint and isolation stress (RIS) on endocrine and blood metabolite status and the incidence of dark-cutting LM. Calves were blocked by BW and assigned randomly within blocks to one of four stressor treatments: unstressed controls (NS) or a single bout of RIS for 2, 4, or 6 h. Venous blood was collected via indwelling jugular catheters at 40, 20, and 0 min before stressor application and at 20-min intervals during RIS. Unstressed calves remained in their home stanchions and, except for blood sampling, were subjected to minimal handling and stress. Serum cortisol and plasma lactate concentrations were increased (P < 0.01) during the first 20 min after RIS application, and remained elevated throughout the 6 h of RIS. Plasma concentrations of glucose and insulin were greater (P < 0.05) in RIS calves than in NS calves after 80 and 100 min of stressor application, respectively; however, RIS did not (P > 0.80) affect plasma NEFA concentrations. Calves were slaughtered within 20 min of completion of RIS, and muscle samples were excised from right-side LM at 0, 0.75, 1.5, 3, 6, 12, 24, and 48 h after exsanguination for quantifying LM pH, and glycogen and lactate concentrations. The pH of the LM from calves subjected to 6 h of RIS exceeded 6.0, and was greater (P < 0.05) at 24 and 48 h postmortem than the pH of NS calves or calves subjected to 2 or 4 h RIS. Muscle glycogen concentrations did not differ (P = 0.16; 25.58, 10.41, 13.80, and 14.41 micromol/g of wet tissue weight for NS and 2-, 4-, and 6-h RIS, respectively), and LM lactate concentrations tended to be lower (P = 0.08) in calves subjected to 6 h of RIS. At 48 h after exsanguination, the LM from calves subjected to 6 h of RIS had more (P < 0.05) bound and less (P < 0.05) free moisture than did the LM from NS calves or calves subjected to 2 or 4 h of RIS. Additionally, the LM from RIS calves was darker (lower L* values; P < 0.05) than the LM of NS calves. Visual color scores for the LM were greatest (P < 0.05) for calves subjected to 6 h of RIS and least (P < 0.05) for NS calves. Subjecting lightweight Holstein calves to 6, 4, and 2 h of RIS resulted in six (75%), two (25%), and two (25%) carcasses characteristic of the dark-cutting condition, respectively. There were no dark-cutting carcasses produced from NS calves. Thus, RIS may be a reliable animal model with which to study the formation of the dark-cutting condition.

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Year:  2005        PMID: 15827265     DOI: 10.2527/2005.8351202x

Source DB:  PubMed          Journal:  J Anim Sci        ISSN: 0021-8812            Impact factor:   3.159


  6 in total

1.  Relationships between temperament, meat quality, and carcass traits in Nellore cattle1.

Authors:  Aline Cristina Sant'anna; Tiago Da Silva Valente; Ana Fabrícia Braga Magalhães; Rafael Espigolan; Maria Camila Ceballos; Lucia Galvão de Albuquerque; Mateus José Rodrigues Paranhos da Costa
Journal:  J Anim Sci       Date:  2019-12-17       Impact factor: 3.159

2.  Efficacy of oral meloxicam as primary pain mitigation following caustic paste disbudding of three day old Holstein calves1.

Authors:  Kyle J Karlen; Faith S Baier; Sara L Odegard; Ruth M Baumann; Johann F Coetzee; Sylvia I Kehoe; Kurt D Vogel
Journal:  Transl Anim Sci       Date:  2019-10-31

3.  Religious slaughtering: Implications on pH and temperature of bovine carcasses.

Authors:  Roberta Barrasso; Edmondo Ceci; Vincenzo Tufarelli; Gaia Casalino; Francesco Luposella; Fanny Fustinoni; Michela M Dimuccio; Giancarlo Bozzo
Journal:  Saudi J Biol Sci       Date:  2021-12-10       Impact factor: 4.052

4.  Analysis of Stress Indicators for Evaluation of Animal Welfare and Meat Quality in Traditional and Jewish Slaughtering.

Authors:  Giancarlo Bozzo; Roberta Barrasso; Patrizia Marchetti; Rocco Roma; Giorgio Samoilis; Giuseppina Tantillo; Edmondo Ceci
Journal:  Animals (Basel)       Date:  2018-03-21       Impact factor: 2.752

Review 5.  Physiological responses of pigs to preslaughter handling: infrared and thermal imaging applications.

Authors:  Salvador Flores-Peinado; Daniel Mota-Rojas; Isabel Guerrero-Legarreta; Patricia Mora-Medina; Rosy Cruz-Monterrosa; Jocelyn Gómez-Prado; María Guadalupe Hernández; Jesús Cruz-Playas; Julio Martínez-Burnes
Journal:  Int J Vet Sci Med       Date:  2020-09-27

6.  Postmortem Aging of Beef with a Special Reference to the Dry Aging.

Authors:  Muhammad I Khan; Samooel Jung; Ki Chang Nam; Cheorun Jo
Journal:  Korean J Food Sci Anim Resour       Date:  2016-04-30       Impact factor: 2.622

  6 in total

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