Literature DB >> 1575470

The application of whole-cell protein electrophoresis for the classification and identification of basidiomycetous yeast species.

M Vancanneyt1, E Van Lerberge, J F Berny, G L Hennebert, K Kersters.   

Abstract

The relationships among 65 basidiomycetous yeast strains were determined by one-dimensional electrophoresis of SDS-solubilized whole-cell proteins. Protein profiles were compared by the Pearson product moment correlation coefficient (r). The strains investigated represented species from the genera Cystofilobasidium, Filobasidium, Filobasidiella, Kondoa, Leucosporidium, Mrakia and Rhodosporidium. Except for the genus Mrakia, all species constituted separate protein electrophoretic clusters. The species of the genus Mrakia (M. frigida, M. gelida, M. nivalis and M. stokesii) show highly similar protein patterns, suggesting that these four species may be synonymous. Strains of two varieties of Filobasidiella neoformans, F. neoformans var. neoformans and F. neoformans var. bacillispora, could not be differentiated by protein electrophoresis. For the delineation of the protein electrophoretic clusters of the yeasts studied, literature data relying on other criteria, such as DNA base composition, carbon source utilization patterns, enzymatic protein electrophoregrams, ubiquinone systems, DNA-DNA homology and rRNA sequence data were used. It was demonstrated that a database of SDS-protein patterns provides a valuable tool for the identification of yeasts.

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Year:  1992        PMID: 1575470     DOI: 10.1007/bf00572125

Source DB:  PubMed          Journal:  Antonie Van Leeuwenhoek        ISSN: 0003-6072            Impact factor:   2.271


  4 in total

1.  A comparison of interfertility and in vitro DNA-DNA reassociation as criteria for speciation in the genus Kluyveromyces.

Authors:  J P van der Walt; E Johannsen
Journal:  Antonie Van Leeuwenhoek       Date:  1979       Impact factor: 2.271

2.  Nucleotide composition of deoxyribonucleic acid of some species of Cryptococcus, Rhodotorula, and Sporobolomyces.

Authors:  R Storck; C J Alexopoulos; H J Phaff
Journal:  J Bacteriol       Date:  1969-06       Impact factor: 3.490

3.  Taxonomic studies on Filobasidiella species and their anamorphs.

Authors:  K J Kwon-Chung; J E Bennett; J C Rhodes
Journal:  Antonie Van Leeuwenhoek       Date:  1982       Impact factor: 2.271

4.  Cystofilobasidium: a new genus in the filobasidiaceae.

Authors:  F Oberwinkler; R Bandoni; P Blanz; L Kisimova-Horovitz
Journal:  Syst Appl Microbiol       Date:  1983       Impact factor: 4.022

  4 in total
  2 in total

1.  Yeasts from kefir grains: isolation, identification, and probiotic characterization.

Authors:  Gabriela Diosma; David E Romanin; María F Rey-Burusco; Alejandra Londero; Graciela L Garrote
Journal:  World J Microbiol Biotechnol       Date:  2013-07-04       Impact factor: 3.312

2.  Cold-adapted yeasts from Antarctica and the Italian Alps-description of three novel species: Mrakia robertii sp. nov., Mrakia blollopis sp. nov. and Mrakiella niccombsii sp. nov.

Authors:  Skye Robin Thomas-Hall; Benedetta Turchetti; Pietro Buzzini; Eva Branda; Teun Boekhout; Bart Theelen; Kenneth Watson
Journal:  Extremophiles       Date:  2009-11-07       Impact factor: 2.395

  2 in total

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