Literature DB >> 15749538

Managing ammonia emissions from livestock production in Europe.

J Webb1, H Menzi, B F Pain, T H Misselbrook, U Dämmgen, H Hendriks, H Döhler.   

Abstract

Around 75% of European ammonia (NH(3)) emissions come from livestock production. Emissions occur at all stages of manure management: from buildings housing livestock; during manure storage; following manure application to land; and from urine deposited by livestock on pastures during grazing. Ammoniacal nitrogen (total ammoniacal-nitrogen, TAN) in livestock excreta is the main source of NH(3). At each stage of manure management TAN may be lost, mainly as NH(3), and the remainder passed to the next stage. Hence, measures to reduce NH(3) emissions at the various stages of manure management are interdependent, and the accumulative reduction achieved by combinations of measures is not simply additive. This TAN-flow concept enables rapid and easy estimation of the consequences of NH(3) abatement at one stage of manure management (upstream) on NH(3) emissions at later stages (downstream), and gives unbiased assessment of the most cost-effective measures. We conclude that rapid incorporation of manures into arable land is one of the most cost-effective measures to reduce NH(3) emissions, while covering manure stores and applying slurry by band spreader or injection are more cost-effective than measures to reduce emissions from buildings. These measures are likely to rank highly in most European countries.

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Year:  2005        PMID: 15749538     DOI: 10.1016/j.envpol.2004.11.013

Source DB:  PubMed          Journal:  Environ Pollut        ISSN: 0269-7491            Impact factor:   8.071


  6 in total

1.  Reduction of dietary crude protein and feed form: Impact on broiler litter quality, ammonia concentrations, excreta composition, performance, welfare, and meat quality.

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Journal:  Anim Nutr       Date:  2022-03-15

2.  Reduction of the livestock ammonia emission under the changing temperature during the initial manure nitrogen biomineralization.

Authors:  Rolandas Bleizgys; Indrė Bagdonienė; Ligita Baležentienė
Journal:  ScientificWorldJournal       Date:  2013-12-23

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Authors: 
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Review 5.  Interference of dietary polyphenols with potentially toxic amino acid metabolites derived from the colonic microbiota.

Authors:  Naschla Gasaly; Martin Gotteland
Journal:  Amino Acids       Date:  2021-07-07       Impact factor: 3.520

Review 6.  Review: New feeds and new feeding systems in intensive and semi-intensive forage-fed ruminant livestock systems.

Authors:  J M Moorby; M D Fraser
Journal:  Animal       Date:  2021-07-24       Impact factor: 3.240

  6 in total

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