Literature DB >> 15697176

The effects of methidathion on liver: role of vitamins E and C.

Osman Gokalp1, Kanat Gulle, Osman Sulak, Ekrem Cicek, Irfan Altuntas.   

Abstract

Methidathion (MD) is one of the most widely used organophosphate insecticides (OPIs) for public health programmes and agricultural purposes. However it causes side effects such as liver disorders. We examined the ameliorating effects of a combination of vitamins E and C against MD induced liver toxicity in rats. MD was given orally with a single dose of 8 mg/kg body weight at 0 h. Vitamin E and vitamin C were injected 30 min after the treatment of MD at doses of 150 mg/kg body weight i.m. and 200 mg/kg body weight i.p., respectively. Liver tissue samples were taken 24 h after the MD administration. In MD treated group, some histopathological changes like infiltration with mononuclear cells at parenchymal tissue, sinusoidal dilatation, focal necrotic areas, granular degeneration and picnotic nuclei in the hepatocytes were observed. The severity of these lesions was reduced by administration of vitamins. It is concluded that MD caused liver damage and single-dose treatment with a combination therapy of vitamins E and C after the administration of MD can reduce the toxic effects of MD on liver tissue of rats.

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Year:  2003        PMID: 15697176     DOI: 10.1191/0748233703th176oa

Source DB:  PubMed          Journal:  Toxicol Ind Health        ISSN: 0748-2337            Impact factor:   2.273


  3 in total

1.  Ameliorative action of melatonin on oxidative damage induced by atrazine toxicity in rat erythrocytes.

Authors:  J S Bhatti; I P S Sidhu; G K Bhatti
Journal:  Mol Cell Biochem       Date:  2011-03-15       Impact factor: 3.396

2.  Tissue Metabolism, Hematotoxicity, and Hepatotoxicity of Trichlorfon in Carassius auratus gibelio After a Single Oral Administration.

Authors:  Jianfei Lu; Minli Zhang; Liqun Lu
Journal:  Front Physiol       Date:  2018-05-23       Impact factor: 4.566

Review 3.  Immunotoxic role of organophosphates: An unseen risk escalating SARS-CoV-2 pathogenicity.

Authors:  Prem Rajak; Abhratanu Ganguly; Saurabh Sarkar; Moutushi Mandi; Moumita Dutta; Sayanti Podder; Salma Khatun; Sumedha Roy
Journal:  Food Chem Toxicol       Date:  2021-01-23       Impact factor: 6.023

  3 in total

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