Literature DB >> 15684548

Work in artificial cold environments.

Yutaka Tochihara1.   

Abstract

The physiological characteristics of work in cold stores, as a typical artificial cold environment, are reviewed mainly from our various field and experimental studies. There are about 4,000 cold stores in Japan, and 85% of them are kept at temperatures below -20 degrees C. Although the duration of cold exposure per stay in a cold store was very short, forklift workers entered the cold stores very frequently. Cold stress and the decrease in workers' performance were the same as for continuous exposure to cold. Since the peripheral skin temperature of subjects at night is higher than that in the afternoon, they are less likely to feel cold or pain sensation at night. However, there was a marked decrease in rectal temperature and in manual performance. There is an increased risk of both hypothermia and accidents for those who work at night. The cold store workers, however, had adapted to cold through daily repeated cold exposures.

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Year:  2005        PMID: 15684548     DOI: 10.2114/jpa.24.73

Source DB:  PubMed          Journal:  J Physiol Anthropol Appl Human Sci        ISSN: 1345-3475


  4 in total

1.  Blood pressure and thermal responses to repeated whole body cold exposure: effect of winter clothing.

Authors:  Yue Li; Hisham Alshaer; Geoff Fernie
Journal:  Eur J Appl Physiol       Date:  2009-08-29       Impact factor: 3.078

2.  Cold exposure and health effects among frozen food processing workers in eastern Thailand.

Authors:  Anamai Thetkathuek; Tanongsak Yingratanasuk; Wanlop Jaidee; Wiwat Ekburanawat
Journal:  Saf Health Work       Date:  2014-10-18

3.  Cold-related symptoms and performance degradation among Thai poultry industry workers with reference to vulnerable groups: a cross-sectional study.

Authors:  Nipaporn Auttanate; Chotirot Chotiphan; Suchinda Jarupat Maruo; Simo Näyhä; Kirsi Jussila; Sirkka Rissanen; Penpatra Sripaiboonkij; Tiina M Ikäheimo; Jouni J K Jaakkola; Wantanee Phanprasit
Journal:  BMC Public Health       Date:  2020-09-04       Impact factor: 3.295

4.  Workplace Cold and Perceived Work Ability: Paradoxically Greater Disadvantage for More vs. Less-Educated Poultry Industry Workers in Thailand.

Authors:  Wantanee Phanprasit; Pajaree Konthonbut; Wisanti Laohaudomchok; Chaiyanun Tangtong; Tiina M Ikäheimo; Jouni J K Jaakkola; Simo Näyhä
Journal:  Front Public Health       Date:  2021-12-01
  4 in total

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