Literature DB >> 15664464

Quantitative determination of alpha-tocopherol in Pistacia lentiscus, Pistacia lentiscus var. chia, and Pistacia terebinthus by TLC-densitometry and colorimetry.

B Kivçak1, S Akay.   

Abstract

A quantitative determination of alpha-tocopherol in Pistacia lentiscus, Pistacia lentiscus var. chia, and Pistacia terebinthus, leaves was established by TLC-densitometry and colorimetry. The highest amount of alpha-tocopherol was found in P. lentiscus var. chia.

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Year:  2005        PMID： 15664464     DOI： 10.1016/j.fitote.2004.09.021

Source DB:  PubMed          Journal:  Fitoterapia        ISSN： 0367-326X            Impact factor:   2.882


  6 in total

1.  Profiling of Essential Oils from the Leaves of Pistacia lentiscus Collected in the Algerian Region of Tizi-Ouzou: Evidence of Chemical Variations Associated with Climatic Contrasts between Littoral and Mountain Samples.

Authors:  Chabha Sehaki; Nathalie Jullian; Elodie Choque; Rebecca Dauwe; Jean Xavier Fontaine; Roland Molinie; Fadila Ayati; Farida Fernane; Eric Gontier
Journal:  Molecules       Date:  2022-06-28       Impact factor: 4.927

2.  The efficacy of Pistacia Terebinthus soap in the treatment of cetuximab-induced skin toxicity.

Authors:  Didem Tastekin; Makbule Tambas; Kemal Kilic; Kayhan Erturk; Deniz Arslan
Journal:  Invest New Drugs       Date:  2014-06-15       Impact factor: 3.850

3.  Effect of cadmium stress on inductive enzymatic and nonenzymatic responses of ROS and sugar metabolism in multiple shoot cultures of Ashwagandha (Withania somnifera Dunal).

Authors:  Bhawana Mishra; Rajender S Sangwan; Smrati Mishra; Jyoti S Jadaun; Farzana Sabir; Neelam S Sangwan
Journal:  Protoplasma       Date:  2014-02-09       Impact factor: 3.356

4.  Metabolomics analysis of Cistus monspeliensis leaf extract on energy metabolism activation in human intestinal cells.

Authors:  Yoichi Shimoda; Junkyu Han; Kiyokazu Kawada; Abderrazak Smaoui; Hiroko Isoda
Journal:  J Biomed Biotechnol       Date:  2012-03-18

Review 5.  Five Pistacia species (P. vera, P. atlantica, P. terebinthus, P. khinjuk, and P. lentiscus): a review of their traditional uses, phytochemistry, and pharmacology.

Authors:  Mahbubeh Bozorgi; Zahra Memariani; Masumeh Mobli; Mohammad Hossein Salehi Surmaghi; Mohammad Reza Shams-Ardekani; Roja Rahimi
Journal:  ScientificWorldJournal       Date:  2013-12-15

6.  In vitro antimicrobial and antioxidant activities of ethanolic extract of lyophilized mycelium of Pleurotus ostreatus PQMZ91109.

Authors:  Emanuel Vamanu
Journal:  Molecules       Date:  2012-03-26       Impact factor: 4.411
  6 in total

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