Literature DB >> 15650815

Development of a codominant PCR-based marker for allelic selection of the pink trait in onions (Allium cepa), based on the insertion mutation in the promoter of the anthocyanidin synthase gene.

Sunggil Kim1, Kil-Sun Yoo, Leonard M Pike.   

Abstract

Bulb color in onions (Allium cepa) is an important trait and is inherited in a complex manner. However, the mechanism of color inheritance is poorly understood at the molecular level. A previous study showed that pink bulb color in onions is inherited as a single recessive trait. This trait is attributable to a significantly reduced transcription of the anthocyanidin synthase (ANS) gene. In this study, we developed a PCR-based marker for an allelic selection of the ANS gene to avoid the laborious progeny tests traditionally employed. To identify polymorphisms between pink and red alleles of the ANS gene, promoter sequences of both alleles were isolated. There was 97% nucleotide sequence identity between the promoter sequences of the two alleles. A 390-bp insertion was identified 632 bp upstream from the putative transcription start site in the pink allele. A pair of primers was designed on the flanking sequences of the inserted region and utilized as a PCR-based marker for allelic selection of the ANS gene. The reliability of the marker was tested using parents, F1 hybrids, and F3 lines whose genotypes had been identified by progeny tests. The marker was also used to evaluate the distribution of the pink allele in white and yellow breeding lines. The results indicated that a majority of the breeding lines tested were homozygous recessive.

Entities:  

Mesh:

Substances:

Year:  2005        PMID: 15650815     DOI: 10.1007/s00122-004-1875-6

Source DB:  PubMed          Journal:  Theor Appl Genet        ISSN: 0040-5752            Impact factor:   5.699


  14 in total

1.  Effect of flavonoids on cell cycle progression in prostate cancer cells.

Authors:  Takashi Kobayashi; Teruhiro Nakata; Takejiro Kuzumaki
Journal:  Cancer Lett       Date:  2002-02-08       Impact factor: 8.679

2.  Inheritance of Bulb Color in the Onion.

Authors:  A E Clarke; H A Jones; T M Little
Journal:  Genetics       Date:  1944-11       Impact factor: 4.562

3.  Genetics and Biochemistry of Anthocyanin Biosynthesis.

Authors:  T. A. Holton; E. C. Cornish
Journal:  Plant Cell       Date:  1995-07       Impact factor: 11.277

4.  Excision of transposable elements from the chalcone isomerase and dihydroflavonol 4-reductase genes may contribute to the variegation of the yellow-flowered carnation (Dianthus caryophyllus).

Authors:  Yoshio Itoh; Daisuke Higeta; Akane Suzuki; Hiroyuki Yoshida; Yoshihiro Ozeki
Journal:  Plant Cell Physiol       Date:  2002-05       Impact factor: 4.927

Review 5.  Transcription factors controlling plant secondary metabolism: what regulates the regulators?

Authors:  Débora Vom Endt; Jan W Kijne; Johan Memelink
Journal:  Phytochemistry       Date:  2002-09       Impact factor: 4.072

6.  Pink (P), a new locus responsible for a pink trait in onions (Allium cepa) resulting from natural mutations of anthocyanidin synthase.

Authors:  S Kim; M L Binzel; K S Yoo; S Park; L M Pike
Journal:  Mol Genet Genomics       Date:  2004-07-28       Impact factor: 3.291

7.  A common gene regulates pigmentation pattern in diverse plant species.

Authors:  J Goodrich; R Carpenter; E S Coen
Journal:  Cell       Date:  1992-03-06       Impact factor: 41.582

8.  Dietary flavonoids, antioxidant vitamins, and incidence of stroke: the Zutphen study.

Authors:  S O Keli; M G Hertog; E J Feskens; D Kromhout
Journal:  Arch Intern Med       Date:  1996-03-25

9.  Flavonoid intake and coronary mortality in Finland: a cohort study.

Authors:  P Knekt; R Jarvinen; A Reunanen; J Maatela
Journal:  BMJ       Date:  1996-02-24

10.  Arabidopsis Flavonoid Mutants Are Hypersensitive to UV-B Irradiation.

Authors:  J. Li; T. M. Ou-Lee; R. Raba; R. G. Amundson; R. L. Last
Journal:  Plant Cell       Date:  1993-02       Impact factor: 11.277

View more
  6 in total

1.  Cloning and expression of anthocyanin biosynthetic genes in red and white pomegranate.

Authors:  Xueqing Zhao; Zhaohe Yuan; Lijuan Feng; Yanming Fang
Journal:  J Plant Res       Date:  2015-03-26       Impact factor: 2.629

2.  The L locus, one of complementary genes required for anthocyanin production in onions (Allium cepa), encodes anthocyanidin synthase.

Authors:  Sunggil Kim; Rick Jones; Kil-Sun Yoo; Leonard M Pike
Journal:  Theor Appl Genet       Date:  2005-04-26       Impact factor: 5.699

3.  Identification of two novel inactive DFR-A alleles responsible for failure to produce anthocyanin and development of a simple PCR-based molecular marker for bulb color selection in onion (Allium cepa L.).

Authors:  Sunggil Kim; Doohyun Baek; Dong Youn Cho; Eul-Tai Lee; Moo-Kyoung Yoon
Journal:  Theor Appl Genet       Date:  2009-02-24       Impact factor: 5.699

4.  Chromosomal Organization and Sequence Diversity of Genes Encoding Lachrymatory Factor Synthase in Allium cepa L.

Authors:  Noriya Masamura; John McCallum; Ludmila Khrustaleva; Fernand Kenel; Meegham Pither-Joyce; Jinji Shono; Go Suzuki; Yasuhiko Mukai; Naoki Yamauchi; Masayoshi Shigyo
Journal:  G3 (Bethesda)       Date:  2012-06-01       Impact factor: 3.154

5.  Construction of an Onion (Allium cepa L.) Genetic Linkage Map using Genotyping-by-Sequencing Analysis with a Reference Gene Set and Identification of QTLs Controlling Anthocyanin Synthesis and Content.

Authors:  Yousoo Choi; Sunggil Kim; Jundae Lee
Journal:  Plants (Basel)       Date:  2020-05-12

6.  A "White" Anthocyanin-less Pomegranate (Punica granatum L.) Caused by an Insertion in the Coding Region of the Leucoanthocyanidin Dioxygenase (LDOX; ANS) Gene.

Authors:  Zohar Ben-Simhon; Sylvie Judeinstein; Taly Trainin; Rotem Harel-Beja; Irit Bar-Ya'akov; Hamutal Borochov-Neori; Doron Holland
Journal:  PLoS One       Date:  2015-11-18       Impact factor: 3.240

  6 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.