Literature DB >> 1562946

Nutrition assessment in the critical care setting.

L M Brylowski1.   

Abstract

Mesh：

Year:  1992        PMID： 1562946      PMCID： PMC1488284     

Source DB:  PubMed          Journal:  CMAJ        ISSN： 0820-3946            Impact factor:   8.262


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  4 in total

1.  Caloric requirements in total parenteral nutrition.

Authors:  G D Foster; L S Knox; D T Dempsey; J L Mullen
Journal:  J Am Coll Nutr       Date:  1987-06       Impact factor: 3.169

2.  What is subjective global assessment of nutritional status?

Authors:  A S Detsky; J R McLaughlin; J P Baker; N Johnston; S Whittaker; R A Mendelson; K N Jeejeebhoy
Journal:  JPEN J Parenter Enteral Nutr       Date:  1987 Jan-Feb       Impact factor: 4.016

3.  Metabolic response to injury and illness: estimation of energy and protein needs from indirect calorimetry and nitrogen balance.

Authors:  C L Long; N Schaffel; J W Geiger; W R Schiller; W S Blakemore
Journal:  JPEN J Parenter Enteral Nutr       Date:  1979 Nov-Dec       Impact factor: 4.016

4.  Evaluating the accuracy of nutritional assessment techniques applied to hospitalized patients: methodology and comparisons.

Authors:  A S Detsky; J P Baker; R A Mendelson; S L Wolman; D E Wesson; K N Jeejeebhoy
Journal:  JPEN J Parenter Enteral Nutr       Date:  1984 Mar-Apr       Impact factor: 4.016
  4 in total

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