Application of trinitrophenylation for the measurement of alpha-amino residues resulting from peptic digestion.

A sensitive and precise method for the measurement of peptic activity on protein substrate is described. alpha-Amino residues formed by pepsin digestion are photometrically measured by comparing the absorbances of digested and nondigested material which has been trinitrophenylated. The usual problem of high reagent-blank absorbance is eliminated by using an anion exchange resin, Dowex 1-X8. In contrast to Anson's method, the procedure requires only 1/100 the quantity of protein substrate for analysis. It was proved to be particularly useful for the estimation of initial rates of proteolysis.