Literature DB >> 15596094

Reactive oxygen species generation and peroxidase activity during Oidium neolycopersici infection on Lycopersicon species.

Katerina Mlícková1, Lenka Luhová, Ales Lebeda, Barbora Mieslerová, Pavel Pec.   

Abstract

Histochemical and biochemical study of plant tissue responses were carried out on three Lycopersicon spp. accessions differing in response to Oidium neolycopersici. High production of superoxide anion was observed mainly in infected leaves of highly susceptible Lycopersicon esculentum cv. 'Amateur' during the first hours post inoculation (hpi). The production of hydrogen peroxide as well as an increase of peroxidase (POX) activity were detected mainly in resistant accessions at 4-12 hpi. A signal confirming the presence of very active POX was found in the apical part of tubes of germinating fungus and inside dead conidia. Increased soluble POX and catalase activity in leaf extracts of resistant accessions L. chmielewskii (LA 2663) and L. hirsutum (LA 2128) (20 hpi) correlated with the percentage of dead cells in infection sites. The correlation between production of reactive oxygen species (ROS) and activity of enzymes participating in their metabolism and hypersensitive response was evident during plant defence response.

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Year:  2004        PMID: 15596094     DOI: 10.1016/j.plaphy.2004.07.007

Source DB:  PubMed          Journal:  Plant Physiol Biochem        ISSN: 0981-9428            Impact factor:   4.270


  9 in total

1.  Sweetpotato late embryogenesis abundant 14 (IbLEA14) gene influences lignification and increases osmotic- and salt stress-tolerance of transgenic calli.

Authors:  Sung-Chul Park; Yun-Hee Kim; Jae Cheol Jeong; Cha Young Kim; Haeng-Soon Lee; Jae-Wook Bang; Sang-Soo Kwak
Journal:  Planta       Date:  2010-12-07       Impact factor: 4.116

2.  Effect of abiotic stress stimuli on S-nitrosoglutathione reductase in plants.

Authors:  Lucie Kubienová; Tereza Tichá; Jana Jahnová; Lenka Luhová; Barbora Mieslerová; Marek Petřivalský
Journal:  Planta       Date:  2013-10-09       Impact factor: 4.116

3.  Effect of Cinnamic Acid for Controlling Gray Mold on Table Grape and Its Possible Mechanisms of Action.

Authors:  Zhanquan Zhang; Guozheng Qin; Boqiang Li; Shiping Tian
Journal:  Curr Microbiol       Date:  2015-07-05       Impact factor: 2.188

4.  Resistance to Botrytis cinerea in sitiens, an abscisic acid-deficient tomato mutant, involves timely production of hydrogen peroxide and cell wall modifications in the epidermis.

Authors:  Bob Asselbergh; Katrien Curvers; Soraya C Franca; Kris Audenaert; Marnik Vuylsteke; Frank Van Breusegem; Monica Höfte
Journal:  Plant Physiol       Date:  2007-06-15       Impact factor: 8.340

5.  Overexpression of sweetpotato swpa4 peroxidase results in increased hydrogen peroxide production and enhances stress tolerance in tobacco.

Authors:  Yun-Hee Kim; Cha Young Kim; Wan-Keun Song; Doo-Sang Park; Suk-Yoon Kwon; Haeng-Soon Lee; Jae-Wook Bang; Sang-Soo Kwak
Journal:  Planta       Date:  2007-11-16       Impact factor: 4.116

6.  Photosynthetic and biochemical mechanisms of an EMS-mutagenized cowpea associated with its resistance to cowpea severe mosaic virus.

Authors:  Pedro F N Souza; Fredy D A Silva; Fabricio E L Carvalho; Joaquim A G Silveira; Ilka M Vasconcelos; Jose T A Oliveira
Journal:  Plant Cell Rep       Date:  2016-11-12       Impact factor: 4.570

7.  The role of nitric oxide in the interaction of Arabidopsis thaliana with the biotrophic fungi, Golovinomyces orontii and Erysiphe pisi.

Authors:  Markus Schlicht; Erich Kombrink
Journal:  Front Plant Sci       Date:  2013-09-09       Impact factor: 5.753

8.  Tomato Root Growth Inhibition by Salinity and Cadmium Is Mediated By S-Nitrosative Modifications of ROS Metabolic Enzymes Controlled by S-Nitrosoglutathione Reductase.

Authors:  Tereza Jedelská; Veronika Šmotková Kraiczová; Lucie Berčíková; Lucie Činčalová; Lenka Luhová; Marek Petřivalský
Journal:  Biomolecules       Date:  2019-08-21

9.  Lignin metabolism involves Botrytis cinerea BcGs1- induced defense response in tomato.

Authors:  Chenyu Yang; Yingbo Liang; Dewen Qiu; Hongmei Zeng; Jingjing Yuan; Xiufen Yang
Journal:  BMC Plant Biol       Date:  2018-06-04       Impact factor: 4.215

  9 in total

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