Literature DB >> 15589373

Cancer-preventive isothiocyanates: dichotomous modulators of oxidative stress.

Yuesheng Zhang1, Jun Li, Li Tang.   

Abstract

Isothiocyanates (ITCs), a class of phytochemicals with promising cancer-preventive potential, are double-edged swords in the modulation of cellular oxidative stress. While ITCs transcriptionally stimulate many antioxidative enzymes and nonenzyme proteins, leading to enhanced protection against oxidative stressors, they also directly alkylate and deplete cellular thiols, damage mitochondria, and elevate reactive oxygen species, leading to cellular stress. These paradoxical effects appear to occur in tandem: exposure of cells to an ITC rapidly leads to an acute increase in stress, which is followed by a delayed but lasting increase in cellular protection against oxidants and carcinogens. Ironically, although ITC-induced stress may lead to oxidative damage, it has become increasingly clear that much of the chemoprotective activity of ITCs stems from the response of cells to the stress induced by these compounds.

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Year:  2005        PMID: 15589373     DOI: 10.1016/j.freeradbiomed.2004.09.033

Source DB:  PubMed          Journal:  Free Radic Biol Med        ISSN: 0891-5849            Impact factor:   7.376


  21 in total

1.  Cruciferous vegetables, isothiocyanates, and prevention of bladder cancer.

Authors:  Omkara L Veeranki; Arup Bhattacharya; Li Tang; James R Marshall; Yuesheng Zhang
Journal:  Curr Pharmacol Rep       Date:  2015-08

2.  Insights into the mode of action of benzyl isothiocyanate on Campylobacter jejuni.

Authors:  Virginie Dufour; Martin Stahl; Eric Rosenfeld; Alain Stintzi; Christine Baysse
Journal:  Appl Environ Microbiol       Date:  2013-09-06       Impact factor: 4.792

3.  Antifungal activity of isothiocyanates extracted from horseradish (Armoracia rusticana) root against pathogenic dermal fungi.

Authors:  Kyu-Duck Choi; Hee-Yeon Kim; Il-Shik Shin
Journal:  Food Sci Biotechnol       Date:  2017-06-27       Impact factor: 2.391

4.  Radiations and biodegradation techniques for detoxifying Carica papaya seed oil for effective dietary and industrial use.

Authors:  Israel Sunmola Afolabi; Tolulope Dorcas Bisi-Adeniyi; Toluwalase Ronke Adedoyin; Solomon Oladapo Rotimi
Journal:  J Food Sci Technol       Date:  2015-01-20       Impact factor: 2.701

5.  Protective effects of the antioxidant sulforaphane on behavioral changes and neurotoxicity in mice after the administration of methamphetamine.

Authors:  Hongxian Chen; Jin Wu; Jichun Zhang; Yuko Fujita; Tamaki Ishima; Masaomi Iyo; Kenji Hashimoto
Journal:  Psychopharmacology (Berl)       Date:  2011-12-27       Impact factor: 4.530

Review 6.  The molecular basis that unifies the metabolism, cellular uptake and chemopreventive activities of dietary isothiocyanates.

Authors:  Yuesheng Zhang
Journal:  Carcinogenesis       Date:  2011-11-10       Impact factor: 4.944

Review 7.  Preferential killing of cancer cells with mitochondrial dysfunction by natural compounds.

Authors:  Gang Chen; Feng Wang; Dunyaporn Trachootham; Peng Huang
Journal:  Mitochondrion       Date:  2010-08-14       Impact factor: 4.160

8.  Isothiocyanates ameliorate the symptom of heart dysfunction and mortality in a murine AIDS model by inhibiting apoptosis in the left ventricle.

Authors:  Jin-Nyoung Ho; Ho-Geun Yoon; Chang-Soo Park; Sunoh Kim; Woojin Jun; Ryowon Choue; Jeongmin Lee
Journal:  J Med Food       Date:  2012-09       Impact factor: 2.786

9.  Cancer preventive isothiocyanates induce selective degradation of cellular alpha- and beta-tubulins by proteasomes.

Authors:  Lixin Mi; Nanqin Gan; Amrita Cheema; Sivanesan Dakshanamurthy; Xiantao Wang; David C H Yang; Fung-Lung Chung
Journal:  J Biol Chem       Date:  2009-04-01       Impact factor: 5.157

10.  Iron behaving badly: inappropriate iron chelation as a major contributor to the aetiology of vascular and other progressive inflammatory and degenerative diseases.

Authors:  Douglas B Kell
Journal:  BMC Med Genomics       Date:  2009-01-08       Impact factor: 3.063

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