Biological energy sources: the surface energy and the physical chemistry of water. Examples from studies on muscle contraction.

The physical chemistry of water at nanometre dimensions was used to explain the conformational changes and water breaking properties of the glucose transporter protein (GLUTI) in human erythrocytes more than ten years ago. The energy for this hidden work arises from cycles of evaporation and condensation of water within the cells but was several times larger than resting metabolism. Physical chemical principles can quantify the hidden work done and demonstrate that a significant source of energy is available, which is free of the metabolic energy derived from the hydrolysis of ATP. Therefore, a more widespread biological use of this "free" energy source was probable and a working hypothesis, which applied this energy to supplement the work derived from ATP hydrolysis in muscle, was proposed. The scheme gives a complete explanation for the unexpected and novel findings in skeletal muscle reported from Italy. The problem of using two energy sources and the novel properties of water at nanometer dimensions as they would apply in muscle are briefly discussed but they merit further interdisciplinary studies.