Literature DB >> 155774

Bioenergetic aspects of aerobic glucose metabolism of Escherichia coli K-12 under varying specific growth rates and glucose concentrations.

H W Doelle, N W Hollywood.   

Abstract

An attempt was made to find a bioenergetical explanation for the differential effect of specific growth rate and glucose concentration on glucose metabolism of Escherichia coli K-12 with the help of 2,4-dinitrophenol (DNP). The effect of DNP on biomass occurred only at high glucose concentrations. The presence of this uncoupler strongly stimulated glucose uptake rates and oxygen uptake rates, but repressed severly Yg values. Increase in glucose concentration, however, sharply decreased QO2. The amount of oxygen required for maintenance was not affected by DNP, but Yomax values were much lower in the presence of DNP. The results are discussed and it is suggested that aerobic fermentation is caused by a severe reduction of site 1 of the respiratory chain region, whereas biomass formation is affected by repression of the terminal cytochrome a2. In comparing the effect of glucose on biomass formation at similar Qglucose levels aerobic and anaerobic fermentation, repression occurred in both cases at glucose concentrations of 0.3% and above. Although the analyses of 15 enzymes established the metabolic differences, the repression of growth was common to both fermentation types.

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Year:  1978        PMID: 155774

Source DB:  PubMed          Journal:  Microbios        ISSN: 0026-2633


  3 in total

1.  Kinetics of substrate utilization in adenine-limited chemostat cultures of Bacillus subtilis KYA741.

Authors:  K Tsuchiya; T Kimura
Journal:  Appl Environ Microbiol       Date:  1982-04       Impact factor: 4.792

2.  Amino acid requirements of Legionella pneumophila.

Authors:  J R George; L Pine; M W Reeves; W K Harrell
Journal:  J Clin Microbiol       Date:  1980-03       Impact factor: 5.948

3.  Stoichiometric interpretation of Escherichia coli glucose catabolism under various oxygenation rates.

Authors:  A Varma; B W Boesch; B O Palsson
Journal:  Appl Environ Microbiol       Date:  1993-08       Impact factor: 4.792

  3 in total

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