Literature DB >> 15560255

Odd and branched chain fatty acids in rumen contents and milk of dairy cows fed forages from semi-natural grasslands.

B Vlaeminck1, M Lourenço, M Bruinenberg, D Demeyer, V Fievez.   

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Year:  2004        PMID： 15560255

Source DB:  PubMed          Journal:  Commun Agric Appl Biol Sci        ISSN： 1379-1176


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  3 in total

1.  Saturated Branched Chain, Normal Odd-Carbon-Numbered, and n-3 (Omega-3) Polyunsaturated Fatty Acids in Freshwater Fish in the Northeastern United States.

Authors:  Dong Hao Wang; James R Jackson; Cornelia Twining; Lars G Rudstam; Emily Zollweg-Horan; Clifford Kraft; Peter Lawrence; Kumar Kothapalli; Zhen Wang; J Thomas Brenna
Journal:  J Agric Food Chem       Date:  2016-10-04       Impact factor: 5.279

2.  Enantioselective analysis of chiral anteiso fatty acids in the polar and neutral lipids of food.

Authors:  Simone Hauff; Georg Hottinger; Walter Vetter
Journal:  Lipids       Date:  2010-03-12       Impact factor: 1.880

3.  Branched chain fatty acid content of United States retail cow's milk and implications for dietary intake.

Authors:  R R Ran-Ressler; D Sim; A M O'Donnell-Megaro; D E Bauman; D M Barbano; J T Brenna
Journal:  Lipids       Date:  2011-02-04       Impact factor: 1.880
  3 in total

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