Literature DB >> 15560228

Microbiological and physiological processes affecting odor quality of strawberries during storage.

Peter Ragaert1, Frank Devlieghere, Sven Loos, Jo Dewulf, Herman Van Langenhove, Imogen Foubert, Peter Vanrolleghem, Johan Debevere.   

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Year:  2004        PMID： 15560228

Source DB:  PubMed          Journal:  Commun Agric Appl Biol Sci        ISSN： 1379-1176


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  1 in total

1.  Microbiological Parameters in the Primary Production of Berries: A Pilot Study.

Authors:  Guerrino Macori; Giovanna Gilardi; Alberto Bellio; Daniela Manila Bianchi; Silvia Gallina; Nicoletta Vitale; Maria Lodovica Gullino; Lucia Decastelli
Journal:  Foods       Date:  2018-07-05
  1 in total

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