Literature DB >> 15558276

beta-Glucan synthase induction in mushrooms grown on olive mill wastewaters.

M Reverberi1, F Di Mario, U Tomati.   

Abstract

beta-1-3-Glucan synthase activity and its induction by olive mill wastewaters (OMW) was studied in ten fungal strains (Auricularia auricula-judae, Lentinula edodes, Pleurotus eryngii, Stropharia aeruginosa, Agrocybe aegerita, P. pulmonarius, Armillaria mellea, P. ferulae, P. ostreatus, P. nebrodensis). A microtiter-based enzymatic assay on beta-1-3-glucan synthase activity was carried out on all mycelia growth both on the control medium and on OMW. Among the fungi assayed, L. edodes beta-1-3-glucan synthase was highly enhanced in OMW. The main components of OMW, i.e. phenols and lipids, were added separately to the control medium, to highlight the mechanism of L. edodes beta-1-3-glucan synthase induction. A Southern blot analysis and PCR with degenerated primers were carried out to detect the presence of fks1-like genes in these Basidiomycetes. The sequences obtained from the ten Basidiomycota were remarkably similar to fks1 from Filobasidiella neoformans. Spectrofluorimetric and RT-PCR analyses of beta-1-3-glucan synthase were performed on the mycelia of L. edodes. In this fungus, a strong stimulation of beta-1-3-glucan synthase mRNA and protein was recorded in the presence of OMW and phenols.

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Year:  2004        PMID: 15558276     DOI: 10.1007/s00253-004-1662-y

Source DB:  PubMed          Journal:  Appl Microbiol Biotechnol        ISSN: 0175-7598            Impact factor:   4.813


  6 in total

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3.  Olive Mill Waste Enhances α-Glucan Content in the Edible Mushroom Pleurotus eryngii.

Authors:  Sharon Avni; Nirit Ezove; Hilla Hanani; Itamar Yadid; Michal Karpovsky; Hilla Hayby; Ofer Gover; Yitzhak Hadar; Betty Schwartz; Ofer Danay
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4.  β-Glucan synthase gene overexpression and β-glucans overproduction in Pleurotus ostreatus using promoter swapping.

Authors:  Ran Chai; Cuiwei Qiu; Dongren Liu; Yuancheng Qi; Yuqian Gao; Jinwen Shen; Liyou Qiu
Journal:  PLoS One       Date:  2013-04-24       Impact factor: 3.240

Review 5.  The microbiology of olive mill wastes.

Authors:  Spyridon Ntougias; Kostas Bourtzis; George Tsiamis
Journal:  Biomed Res Int       Date:  2013-10-03       Impact factor: 3.411

6.  The genome sequence of the commercially cultivated mushroom Agrocybe aegerita reveals a conserved repertoire of fruiting-related genes and a versatile suite of biopolymer-degrading enzymes.

Authors:  Deepak K Gupta; Martin Rühl; Bagdevi Mishra; Vanessa Kleofas; Martin Hofrichter; Robert Herzog; Marek J Pecyna; Rahul Sharma; Harald Kellner; Florian Hennicke; Marco Thines
Journal:  BMC Genomics       Date:  2018-01-15       Impact factor: 3.969

  6 in total

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