| Literature DB >> 15555605 |
Vânia Rodrigues de Lima1, Marcos Paulo Morfim, Adriana Teixeira, Tânia Beatriz Creczynski-Pasa.
Abstract
Membrane lipid peroxidation (LPO) induced by hydroxyl (*OH) and ascorbyl (*Asc) radicals and by peroxynitrite (ONOO-) was investigated in asolectin (ASO), egg phosphatidylcholine (PC) and PC/phosphatidic acid mixtures (PC:PA) liposomes and rat liver microsomes (MC). Enthalpy variation (DeltaH) of PC:PA at different molar ratios were obtained by differential scanning calorimetry. It was also evaluated the LPO inhibition by quercetin, melatonin and Vitamin B6. The oxidant effect power follows the order *OH approximately *Asc > ONOO- on PC and MC; whilst on ASO liposomes, it follows *Asc > *OH approximately ONOO-. Increasing amounts of PA in PC liposomes resulted in lower levels of LPO. The DeltaH values indicate a more ordered membrane arrangement as a function of PA amount. The results were discussed in order to provide a complete view involving the influence of membranes, oxidants and antioxidants intrinsic behavior on the LPO dynamics.Entities:
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Year: 2004 PMID: 15555605 DOI: 10.1016/j.chemphyslip.2004.07.003
Source DB: PubMed Journal: Chem Phys Lipids ISSN: 0009-3084 Impact factor: 3.329