Literature DB >> 15539307

Can a glutamate-enriched diet counteract glutamine depletion in endotoxemic rats?

C Chambon-Savanovitch1, M C Farges, F Raul, F Blachier, P Davot, L Cynober, M P Vasson.   

Abstract

The study evaluated whether a glutamate-enriched diet would restore glutamine tissue pools and maintain tissue trophicity in endotoxemic rats. For this purpose, young male Sprague-Dawley rats received an intraperitoneal injection of lipopolysaccharide (LPS) from Escherichia coli at 3 mg/kg body weight. After 24 hours of food deprivation, the rats were enterally refed for 48 hours using Osmolite enriched with glutamate at 4 g/kg/d (LPS-Glu group, n = 7) or glycine isonitrogenous to glutamate (LPS-Gly group, n = 7). A control group (healthy group, n = 7) had free access to a standard rodent diet. Tissue weights and protein contents were significantly lower in both LPS-treated groups than in the healthy group. No plasma or tissue accumulation of glutamate was observed except in the liver. Glutamine concentrations were increased in the jejunum, liver, and plasma in the LPS-Glu group versus the other two groups (P < 0.05). Conversely, they were depleted in muscles of the endotoxemic groups versus the healthy group (P < 0.05). Villus height was significantly greater in the LPS-Glu group than in the LPS-Gly group in the jejunum (P < 0.05), but not in the ileum. In conclusion, a glutamate-enriched diet administered enterally to endotoxemic rats can counteract glutamine depletion in the splanchnic area but not in muscles. In addition, glutamate displayed a trophic effect restricted to the jejunum.

Entities:  

Year:  1999        PMID: 15539307     DOI: 10.1016/s0955-2863(99)00005-4

Source DB:  PubMed          Journal:  J Nutr Biochem        ISSN: 0955-2863            Impact factor:   6.048


  2 in total

Review 1.  Glutamate: A Safe Nutrient, Not Just a Simple Additive.

Authors:  Cécile Loï; Luc Cynober
Journal:  Ann Nutr Metab       Date:  2022-02-16       Impact factor: 5.923

2.  Effects of galacto-oligosaccharide ingestion on the mucosa-associated mucins and sucrase activity in the small intestine of mice.

Authors:  Géraldine Leforestier; Anne Blais; François Blachier; Agnès Marsset-Baglieri; Anne-Marie Davila-Gay; Emmanuel Perrin; Daniel Tomé
Journal:  Eur J Nutr       Date:  2009-07-04       Impact factor: 5.614

  2 in total

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