Literature DB >> 15478686

Genetic manipulation in nutrition, metabolism, and obesity research.

Javier Campión1, Fermín I Milagro, J Alfredo Martínez.   

Abstract

We summarize the current standard methods for overexpressing, inactivating, or manipulating genes, with special focus on nutritional and obesity research. These molecular biology procedures can be carried out with the maintenance of the genetic information to subsequent generations (transgenic technology) or devised to exclusively transfer the genetic material to a given target animal, which cannot be transmitted to the future progeny (gene therapy). On the other hand, the RNA interference (RNAi) approach allows for the creation of new experimental models by transient ablation of gene expression by degrading specific mRNA, which can be applied to assess different biological functions and mechanisms. The combination of these technologies contributes to the study of the function and regulation of different metabolism- and obesity-related genes as well as the identification of new pharmacologic targets for nutritional and therapeutic approaches.

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Year:  2004        PMID: 15478686     DOI: 10.1111/j.1753-4887.2004.tb00057.x

Source DB:  PubMed          Journal:  Nutr Rev        ISSN: 0029-6643            Impact factor:   7.110


  5 in total

1.  Ectopic UCP1 gene expression in HepG2 cells affects ATP production.

Authors:  P González-Muniesa; F I Milagro; J Campión; J A Martínez
Journal:  J Physiol Biochem       Date:  2005-06       Impact factor: 4.158

Review 2.  Personalized weight loss strategies-the role of macronutrient distribution.

Authors:  J Alfredo Martinez; Santiago Navas-Carretero; Wim H M Saris; Arne Astrup
Journal:  Nat Rev Endocrinol       Date:  2014-10-14       Impact factor: 43.330

3.  Diferential gene expression and adiposity reduction induced by ascorbic acid supplementation in a cafeteria model of obesity.

Authors:  J Campión; F I Milagro; D Fernández; J A Martínez
Journal:  J Physiol Biochem       Date:  2006-06       Impact factor: 4.158

4.  Fat-to-glucose interconversion by hydrodynamic transfer of two glyoxylate cycle enzyme genes.

Authors:  P Cordero; J Campion; F I Milagro; F Marzo; J A Martinez
Journal:  Lipids Health Dis       Date:  2008-12-10       Impact factor: 3.876

5.  Increased calcium bioavailability in mice fed genetically engineered plants lacking calcium oxalate.

Authors:  Jay Morris; Paul A Nakata; Michele McConn; Amanda Brock; Kendal D Hirschi
Journal:  Plant Mol Biol       Date:  2007-05-20       Impact factor: 4.335

  5 in total

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